Sectors - Rural insight
Farmers Weekly
A trip down the Nqabara River valley

The Nqabara River mouth on the Wild Coast boasts exceptional fishing and unique natural beauty. In addition, the Nqabara River valley’s route to the coast also presents a rewarding glimpse into the area’s rich 19th century military and commercial history, as Mike Burgess discovered.
Read more >>
Transformation plans for the poultry industry

South Africa’s quest for global competitiveness has widened the gap between established poultry producers and new entrants. It is imperative to come up with new transformation models. Dr Charlotte Nkuna, head of transformation at the SA Poultry Association, spoke to Jacques Claassen about possible scenarios.
Read more >>
200 years of tenacity on the ‘Absolute Border’

The Jefferies family farm on land near Kei Mouth that was settled by their ancestors in the early 1870s. Family members who first settled along the former Cape’s Eastern Frontier in 1820 endured wars and other hardships.
Read more >>
Still tilling the soil after six generations

Much of South African agriculture is founded on the blood, sweat and tears of generations of farming families and their workers. The Scheuers are one such family, arriving on Natal soil in 1859 and remaining there today, six generations later.
Read more >>
Farming in Zambia: In it for the long haul

Sable Farms, in central Zambia, has belonged to the same family for 42 years. Over the decades, the Gordons have grown their operation to meet changing demands. Lloyd Phillips talks to Dave Gordon about farming in Zambia.
Read more >>
A beautiful obsession with butterflies & beetles

Ernest Pringle, Eastern Cape farmer and chairperson of Agri SA’s Agricultural Development Committee, has the country’s largest private butterfly collection and is responsible for establishing South Africa’s most famous butterfly reserve. Mike Burgess visited him on his farm to find out more about his love for butterflies and insects in general.
Read more >>
Diversifying for profitability in Zambia

Although Zambia has a thriving agricultural sector, much of the industry still lags in the implementation of modern practices and technologies for improved productivity and profitability. One operation, however, is setting the trend for being a progressive and diversified farming business.
Read more >>
Sharing his skills with others

Mpumalanga farmer Johannes Simelane is thankful for the agricultural expertise his late employer shared with him, and is now sharing it with others in his community.
Read more >>
Agribusinesses compete to support school

Eben Dönges primary school in Bothaville in the Free State has enlisted the support of the private agriculture sector in an innovative way, says Annelie Coleman.
Read more >>
Stock theft in the Free State

Research conducted by Willem Lombard and Hermias van Niekerk at the University of the Free State’s department of agricultural economics paints a dismal picture of stock theft in the province, with official statistics not reflecting the true numbers.
Read more >>
First 1 2 3 4 5  ... Last 
FW CALENDAR
Previous MonthMay 2016Next Month
SMTWTFS
1234567
891011121314
15161718192021
22232425262728
293031
This week's poll
Will you be attending #Nampo2016?
Yes, I’m looking forward to it.
No, I’m not interested.
I’m skipping it this year. Times are tough.
Last week's poll
Would you pay extra for certified breed-specific beef?
It depends on the difference in price (43.48%)
I already buy certified breed-specific beef (24.22%)
Beef is beef, as far as I’m concerned (32.3%)
It depends on the difference in price (43.48 %) Beef is beef, as far as I’m concerned (32.30 %) I already buy certified breed-specific beef  (24.22 %) It depends on the difference in price (43.48 %) Beef is beef, as far as I’m concerned (32.30 %)
© 2016 Farmer's Weekly Magazine
All Rights Reserved
Terms and conditions