National Limousin Championships
Celebrate 50 years of Limousin excellence at the National Championships in Bloemfontein, 30 April – 1 May!
Learn how Limousin genetics can boost your profits, improve beef production, and increase weaning weights. Talk to experts, discover the benefits of crossbreeding with Limousin, and see how the breed delivers more meat, higher yields, and better quality – all with no extra feed.
Don’t miss out on this chance to grow your business.