How to Livestock

Watch out for rabies!

This deadly zoonosisis a real threat to all warm-blooded animals.

The basics of foot-and-mouth disease

Foot-and-mouth disease has drastically reduced South Africa beef exports, as importing countries buy animals and animal by-products only from FMD-free countries.

The advantages of sweet thorn

The sweet thorn tree has been appearing in increasing numbers. Yet this ‘invader’ should be welcomed by farmers, as it provides year-round feed and shelter, writes Roelof Bezuidenhout.

Basic chicken care: how to breed and feed

This article examines how to breed and feed chickens properly, as well as how to maintain good hygiene in order to keep the birds healthy and productive.

The basics of the Persian breed

This indigenous fat-rumped meat breed does well in arid semi-desert, savanna bushveld and coastal spekboom veld. The lambs mature early.

An animal health plan for the year from Dr Faffa Malan

Keeping sheep and cattle in top shape requires careful management and a balancing act between eliminating vectors and avoiding resistance build-up to medication. Lindi Botha spoke to veterinarian and MD of RuVASA Dr Faffa Malan about how to maintain a healthy livestock enterprise.

Watch out for epididymitis

This sexually transmitted disease could be the reason your lamb crop is smaller than expected. Roelof Bezuidenhout offers advice on prevention.

Basic chicken care

Chickens must be provided with a warm, dry sleeping area, and plenty of fresh, clean water.

Managing wireworm

A vaccine against wireworm has become a vital tool in helping to control the disease and thereby reduce contamination of pasture by the eggs of the parasite.
boer goats

Boer goat facts and figures

The Boer goat, which is bred primarily for meat, is farmed very effectively in combination with cattle due to its browsing ability and its limited impact on the grass cover.
SA Mutton Merino

Learn about the SA Mutton Merino sheep breed

This locally developed, dual-purpose meat and white wool breed thrives in semi-arid regions.
Suffolk sheep

The basics of the Suffolk breed

This breed matures early, producing meat with a high ratio of lean meat to fat. This makes it an attractive proposition to the modern consumer.

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