Lifestyle

Namaqualand in bloom is one of South Africa's magnificent natural wonders. Jo Hedges writes about a trip through this palette of colour.

Jonno helps Linda with plans for no-nonsense bachelor pads.

Jonno assists Tessa and Peter with roofing ideas.

What has happened to the police force that is supposed to prevent and combat crime and protect the community, asks Abré J Steyn.

Most cooks desperately keen for novel experiences take a shot at making jam. This they do once and never again, their kitchens awash with fruit pulp, the hobs sticky with boiled-over proto-jam, their carefully sterilised jars filled with runny slop that never sets and grows mildew you could harvest with a panga. Alternatively, you can do the previously unimaginable and make the stuff in the microwave. It’s beyond belief, I grant you, but it works!

Jonno helps a reader to design a house in Mauritius.

A classic - with a delicious mushroomy twist.

Hunting with a handgun isn't for everyone, but the satisfaction is so much greater, says Abré J Steyn.

Out of all the extraordinary and enticing Indian-accented foods available, breyani is one of the all-time greats. Breyani, no matter how you spell it, is not a single dish but an entire menu all on its own. For beginner cooks struggling to break away from braais, this recipe is the way to go.

While there is only one human activity more social than eating together, solo meals are part and parcel of the veld experience. Whether camping, hunting or fishing a person needs the pleasure of a good meal, easy to cook and a joy to eat.

An avid Farmer's Weekly reader has the opportunity to build a straw bale, self-sufficient, off-the-grid home in the Magaliesburg area. Jonno helps her out.

When your vehicle gets stuck in a swamp at sunset in game-rich country full of nocturnal predators, you better pray your torch doesn't let you down. Abre' J Steyn discovers three amazing, and reliable, torches.