Reviving indigenous crops to support farmers and improve nutrition
Siphiwe Sithole is on a mission to establish a culture of food abundance. She spoke to Sabrina Dean about her business, African Marmalade, and how it harnesses the potential of...
Western Cape young farmer of the year leads with heart, innovation
As the 2025 Agri Western Cape Santam Young Farmer of the Year, Francois Rossouw Jnr is part of a new generation of producers blending tradition with forward-thinking strategies in sustainability,...
Working to the benefit of farmers
The Red Meat Producers’ Organisation works on behalf of red meat producers to ultimately improve their sustainability.
Achieving sustainability through self-reliance and organic farming
Organic and biodynamic farming practices have been used at Reyneke Wines since the early 1990s. Johan Reyneke, owner of the estate, spoke to Glenneis Kriel about his production philosophy.
Free State Young Farmers Committee vice-chair is raising the bar
A young Brangus stud breeder in the Free State is on a mission to open doors for other young farmers. Danielle de Kock shares her story with Farmer’s Weekly, including...
Blooming difficult: growing orchids for SA’s premium flower market
A high-maintenance crop, if ever there was one, orchids demand attention to detail. With over 35 years of experience in orchid production, LVG Plants combines its expertise with new advancements...
Secrets to a small mixed farming operation’s success
In an era where small to medium-sized farms are struggling to stay afloat, Charlesford Farm near Knysna is bucking the trend with a combination of traditional agriculture, value adding, and...
Young farmers take communal lands to commercial status
Farming has been a lifelong ambition for 34-year-old Siphe Singasezulu Joyi from Baziya village near Mthatha in the Eastern Cape. He spoke to Sabrina Dean about the unique community model...
The Donkey Dairy: producing the world’s most expensive milk
Donkey milk has been dubbed ‘liquid gold’ due to its health benefits and high market value. But low production, easily interrupted when donkeys are stressed, makes donkey dairying challenging. Jesse...
Effortless home moving with Biddulphs
Biddulphs International is South Africa’s largest independent moving company specialising in moves that are big and small, private or business, local and international. It’s a trusted brand and family-owned business...
Charting a course for your Overseas Move
As Southern Africa’s largest independent removal company, Biddulphs International has dedicated four generations of experience and expertise to moving prized possessions and households all over the world for over 95...
Kynoplus Pro helps your crops absorb more nitrogen
Nitrogen is a vital nutrient in grain production, directly influencing both yield and overall plant health. This article takes a closer look at nitrogen use efficiency - what it is,...
Courses in rice milling and optical sorting for Africa
The Bühler Grain Processing Innovation Center (GPIC) in Kano, Nigeria, is offering beginner-friendly and advanced courses aimed at individuals and companies across Africa looking to improve their proficiency in rice...
Does the classification system help consumers buy the tastiest meat?
The current carcass classification system used in South Africa does not determine the quality of an animal’s meat, and can be misleading to consumers. As such, there have been calls...
Winemaking on an old Cape Town farm
From politics to premium wines, the Graaff family continues to make its mark. Sir De Villiers Graaff, Fourth Baronet of the family and De Grendel Wine Estate, spoke to Brian...
Choose Pannar as a partner for your agricultural journey
As a farmer, there are numerous strategies you can implement independently to boost productivity in the short term. This includes using quality inputs like fertilisers and improved seeds and adopting...
Smart technology: using remote irrigation control to gain an edge
When Rentia Boerdery in the Free State, needed to install a system to irrigate fields from a storage dam on a piece of their land with drier soil, they turned to...
The rise and rise of WeGrow Piggery
WeGrow Piggery started with a 600-sow unit, and has since increased its herd to 1 300 sows. With a feed mill in the pipeline, WeGrow looks set to continue on...
A legacy of growth and innovation
Pride Milling, a leader in South Africa’s maize industry, continues to grow through innovation, strategic expansion, and strong leadership under the guidance of CEO Jorrie Jordaan.
Funding and technical support put new enterprises on the market
Strategic collaborations have enabled some Eastern Cape partnerships to develop and commercialise products aimed at health-conscious South Africans.
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