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Huguenot Farms dairy manager Stuart Marais

Mixed farming: a successful synergy of citrus and dairy

Huguenot Farms in the Sundays River Valley is implementing a long-term, mixed farming strategy that will see its ‘beautiful soils’ produce to their full potential. Sabrina Dean visited the farm,...
FruitLips jam

Swartland jam factory turns rejected fruit into profit

A fruit-manufacturing business at Piket-Bo-Berg in the Western Cape has created a market for rejected produce by turning it into jam, chutney and similar products. Jeandré van der Walt spoke...
Corteva: where women shine in agriculture

Corteva: where women shine in agriculture

At Corteva Agriscience, the new Agriculture Division of DowDuPont™, female employees enjoy precisely the same job opportunities as men.
Boplaas Family Vineyards

Hedging market and climate risks on a family wine farm

Boplaas Family Vineyards shows that farm size does not really matter if you want to makeit in the wine industry. Owner Carel Nel spoke to Glenneis Kriel about how he...
De Wetshof

How De Wetshof stays ahead in the wine business

Agri Western Cape’s Young Farmer of the year for 2018, Johann de Wet of De Wetshof Wine Estate, tells Glenneis Kriel how he and his brother, Peter, are keeping their...
ClemenGold mandarins

Cultivar branding: a game changer for growers

Fresh produce branding is gaining momentum as farmers seek to ensure a market for their fruit in an industry where supply is dramatically increasing. The success of the ClemenGold mandarin...
The factory’s power supply is set up to allow for further expansion.

Small stone mill adds value to Western Cape wheat

Gideon Milling, a stone ground milling company in the Western Cape, was launched in 2013 by a group of entrepreneurs to improve farmers’ profitability and food security. Aubrey Terblanche and...
Farm on the stock market, and increase your profits

Farm on the stock market, and increase your profits

While food and agricultural stocks are often overlooked as investments, many companies offering these products represent excellent value for money. Glenneis Kriel asked a number of investment officers about the...
Creating sustainable growth through agriculture

Request for Qualification (RFQ): Programme Manager

The multi-stakeholder Bokamoso Barona Initiative is aimed at promoting sustainable economic activity through the development of a large-scale agri-industrial and bio-energy hub, in areas on the greater West Rand District,...
Koeltehof packs avocados for several companies

Former bank boss Reuel Khoza’s huge avocado investment

After playing a significant role in corporate South Africa, Dr Reuel Khoza, former chairperson of Nedbank and Eskom, decided to turn his focus back to his roots in the farming...
Sandveld

Niche farming: Organic seed production in the Sandveld

After venturing into the organic fresh market, the owners of Sandveld Organics on the West Coast created a niche for themselves in the organic seed market. Susi Engelbrecht spoke to...
Roger Jorgensen’s gin

Fynbos and buchu: making SA craft gins unique

Craft gin has quickly become one of the most popular drinks in South Africa, and producers are struggling to keep up with local demand. Keri Harvey spoke to craft gin...

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International accolade for Farmer’s Weekly editor

International accolade for Farmer’s Weekly editor

Farmer’s Weekly editor Denene Erasmus has been awarded the inaugural Alltech International Award for Leadership in Agricultural Journalism from the International Federation of Agricultural Journalists (IFAJ).

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