Glenneis Kriel
Glenneis Kriel is a senior agricultural journalist for Farmer's Weekly. Her ventures into agricultural journalism started out by chance, more than 20 years ago, when someone suggested she freelance for the magazine, which turned out to be her dream job. Her passion is to write stories that inspire greatness and make people evaluate the way they are doing things.
Global re-export hubs reshape international wine trade
Re-exportation is becoming an increasingly important force in global wine trade, enabling producers and traders to reach new markets through specialised bottling, logistics, and distribution hubs.
Four bidders still in the running for Daybreak Foods partnership
Four bidders remain in contention to become Daybreak Foods’ strategic partner, with the process now at an advanced due diligence stage, according to senior business rescue practitioner Tebogo Maoto.
Starting a poultry business on a budget
Breaking into the poultry industry doesn’t have to mean millions in start-up costs. While large-scale commercial operations remain out of reach for most beginners, small-scale farmers are showing that it’s possible to start with limited resources, turn a profit and expand over time.
Astral Foods reports double-digit growth after challenging first half
Astral Foods Limited has reported a strong recovery for the year ended 30 September 2025, with revenue up 10%, profit before interest and tax rising 11%, earnings per share increasing by 6%, and cash generated from operations improving by 20%.
Weak economy, uncertainty, fewer producers driving global dairy prices
Global dairy prices have rebounded over the past year amid tight supply and a shift towards recognising dairy’s environmental value. South African producers remain competitive, though weak demand, poor infrastructure, and trade barriers continue to pose challenges for them.
ARC celebrates South Africa’s master dairy producers
The Agricultural Research Council announced the winners of the 2025 National Master Dairyman Awards in Stellenbosch, Western Cape, on Thursday, 13 November.
Big boost for indigenous and medicinal crop production
Adding indigenous crops and medicinal plants to the list of declared agricultural products could formalise and unlock the potential of industries currently valued at around R12 billion a year.
Vicar technology: sure bet for faster and smarter spraying
European mist blower spraying technology is now available in South Africa, which allows users to work faster and with greater efficiency.
Why it pays to fit farm machinery with quality tyres
Farmers often underestimate the value of using premium-quality tyres in good condition. Willouw Goosen, Bridgestone’s development manager of Agri, spoke to Glenneis Kriel about common mistakes farmers make that negatively impact tyre performance.
La Niña expected to bring above-normal early-summer rain
Above-normal early-summer rainfall is expected to ease from mid- to late summer, possibly signalling the start of a longer dry cycle.
Delayed municipal payments disrupt operations at Matlosana market
The Matlosana Fresh Produce Market, a key trading hub for North West farmers, is on the brink of collapse as the local municipality continues to ignore a court order that requires it to pay market agents within 48 hours.
Crackdown on sale of ethylene-ripened mangoes at fresh produce markets
The South African Mango Growers’ Association (SAMGA) and the Agricultural Produce Agents Council (APAC) have joined forces to stop the sale of immature ‘achar’ mangoes falsely marketed as ripe fruit.
OBP reports financial decline, seeks efficiency with new freeze-drier
Onderstepoort Biological Products recently briefed the Portfolio Committee on Agriculture on its financial and operational performance, highlighting significant shortfalls and promising improvements in production efficiency.
Ramaphosa admits Expropriation Act has legal flaws
Several organisations want the Expropriation Act of 2024 returned to Parliament after President Cyril Ramaphosa acknowledged some provisions were unconstitutional.
Retailers drive sustainable seafood choices as consumption rises
South Africans are eating more seafood but also becoming more aware of the need for sustainably sourced seafood.
Poultry industry wants evidence-based value chain probe, not ideology
The poultry industry has welcomed the Competition Commission’s inquiry into the poultry value chain. The commission announced the investigation in February last year, with the final terms of reference published in the Government Gazette on 30 September 2025.
A five-point-check system for smart parasite control in livestock
In the 1990s, three South African vets developed FAMACHA, a tool that has since evolved into the Five Point Check to help livestock farmers fight parasite resistance in their animals. Dr Faffa Malan explains how it works.
Young working dog takes National Sheepdog Championship title
In a nail-biting finish at the South African National Sheepdog Championship, held from 19 to 21 September near Buffeljagsrivier in the Southern Cape, Yvan Fourie and his dog Wimpie claimed their first national crown.
Global canning industry grapples with climate and market pressure
Extreme weather events and growing market uncertainty are weighing heavily on canning fruit producers worldwide. From Europe to the US, farmers face smaller harvests, tighter margins, and intensifying competition from the fresh fruit market for yellow cling peaches.
Bird flu then and now: the ongoing battle against avian influenza
Highly pathogenic avian influenza strains, such as H5N1, are threatening poultry and even mammals, forcing industries and governments to rethink biosecurity and vaccination.
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