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Learn about sustainable crop farming, eco-friendly practices, and modern techniques that improve yields while protecting the environment.

Ways in which soil microbes and plants interact

A very important part of the success of this project is an understanding of the soil food web, in other words, how organisms that live in the soil interact with...

Pomegranates: easy to grow in the right climate

As unfussy as they come, pomegranates are a relatively easy crop to cultivate. With market conditions picking up, the fruit offers first-time, part-time and long-time farmers an attractive option should...

Pest and disease control under shade netting

As fruit-importing countries become increasingly intolerant of pest infestations and diseases posing phytosanitary risks and equally intolerant of the use of pesticides, South African fruit producers have had to revisit...

Boost soil health and yields by increasing organic matter

Bill Kerr says that increasing the organic and microbe content of your soil is the first step to ensuring healthier crops and greater yields.

The real reason fresh produce transformation has stalled

Transformation in the fresh produce sector faces a significant challenge in that small-scale producers are unable to stay the course. Lindi Botha reports on how overwhelming obstacles, such as defunct...

Precision irrigation: empowering agriculture amid water scarcity

Precision irrigation delivers water directly to plant roots, maximising efficiency and sustainability in agriculture. Zunel van Eeden spoke to Netafim South Africa’s Charl van Reenen about this irrigation technique, which...

Tasty, nutritious beans come in many forms

Beans originated in Central and South America and have been domesticated for thousands of years, says Bill Kerr.

Avocado production: Western Cape vs the northern provinces

Avocado production in South Africa has traditionally been linked to the hot and humid northern provinces. Recently, though, Western Cape plantings have grown. Louis Vorster, who has extensive experience in...

Managing macadamia production when margins are low

Macadamia nut farms have been in dire straits over the past two seasons as prices have dropped and input costs have risen. With little relief on the horizon, orchard management...

Choosing the right nitrogen fertiliser

Various nitrogenous fertilisers are available. Your choice will depend on environmental considerations, cost, availability, and so on, writes Bill Kerr

Building a self-sustaining farm: soil and pest management insights

Bill Kerr shares how he transformed nutrient-deficient soil into a thriving, self-sustaining farm. Learn about pest control methods and soil improvement techniques.

It makes sense to include more sorghum in diets

Gluten-free sorghum contains protein, dietary fibre, and B vitamins like niacin and riboflavin, as well as calcium, magnesium, phosphorus and potassium. It’s also a good alternative to planting maize, writes Magda...
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