Home gardens: irrigate sensibly and economically
                Most home vegetable gardens are irrigated incorrectly. Here’s how to get it right, says Bill Kerr.            
            
        The nitrogen replacement value of soya bean
                Maize following this leguminous crop usually shows no nitrogen deficiency symptoms.            
            
        Growing leeks in your garden
                No garden is complete without this underrated and versatile vegetable, says Bill Kerr.            
            
        Dealing with anthracnose
                This fungal disease can wipe out a dry bean crop. Here’s how to prevent, and treat, this problem.            
            
        Maize cultural practices
                Soil tillage, particularly primary tillage, is the foundation of every crop production system and the main cost factor in maize production.            
            
        Enjoy the taste of fresh garden peas!
                These days, most people opt for frozen peas for convenience. They don’t know what they’re missing, says Bill Kerr. Fresh peas are far tastier and sweeter.            
            
        The basics of groundwater recharge
                Recharge may be impeded by farming activities, leading to loss of topsoil and reduced water infiltration.            
            
        The basics of maize production
                Also known as corn, maize was first domesticated in southern Mexico nearly 10 000 years ago. Many varieties have been bred to suit a range of conditions.            
            
        Ever considered sorghum?
                Grain sorghum is not just for making soft porridge; it has many other uses. Climate change has sparked renewed interest in the crop in South Africa, says Prof John Taylor...            
            
        The main types of irrigation
                Overhead irrigation is commonly used for pasture irrigation, while drip irrigation can be used for feed crops such as maize.            
            
        Tips on how to grow aloe
                This plant yields juice and gel which are used for processing in the cosmetics industry.            
            
        Getting the best out of beans
                Beans are a versatile, easy-to-grow and highly productive vegetable. All of this makes them a handy crop for the home garden. Bill Kerr explains how to grow and care for...            
            
        Learn how to grow carrots
                So many home gardeners find it difficult to grow these vegetables, but there’s no need to give up on carrots, says Bill Kerr.            
            
        Determining wheat yield
                It’s important to adapt and revise your management strategies as the cropping environment, yield potential, commodity prices and input costs change.            
            
        Cutting propagation made easy!
                Many people think that growing new plants or trees from cuttings should be left to qualified horticulturists. In fact, this technique is relatively simple, says Shane Brody.            
            
        How to grow beetroot in your home garden
                This vegetable is ideal for the home garden. It’s easy to grow, tasty, and highly nutritious, says Bill Kerr.            
            
        Bacterial blight of cowpeas
                This is one of the most destructive diseases of cowpeas, according to Dr Alina Mofokeng of the Agricultural Research Council’s Grain Crops Institute.            
            
        Groundnuts: a useful rotation crop
                In South Africa, groundnuts are grown in the summer rainfall areas under irrigation or dryland conditions. Farmers with limited resources, particularly those in the northern and eastern parts of South...            
            
        Tips on growing Swiss chard
                Dark green vegetables help strengthen bones and are generally excellent for health, especially in older people.            
            
        Growing apricots: a brief overview
                A brief overview on cultivating this versatile fruit, which arrived in South Africa in the 17th century.            
            
        
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