goat meat | Farmer's Weekly SA

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Grootfontein College of Agriculture: shaping future agri-entrepreneurs

Goat farmer launches her own skincare and wellness range

Reviving indigenous crops to support farmers and improve nutrition

New Boran stud off to a great start in Western Cape

Working to the benefit of farmers

South African goat breeds raise the bar for global meat quality

Improving goat herds through better selection

Producers can’t keep up with global demand for goat meat

Female livestock farmer a fresh voice in male-dominated arena

Expert tips for emerging sheep farmers

Stock farmer’s big plans to grow meat processing in KZN

Stock theft deals major economic blow to SA’s agri sector

Farmer’s day ‘aims to inspire and equip youth to succeed in...

Boer goat ram sells for world record price of R2,3 million

Livestock breeds undergo strict biosecurity protocols ahead of Nampo

‘Dexters carry us through the drought’

Winemaking on an old Cape Town farm

Unlocking value through livestock exports

Dream Lodge: a digital detox destination

Lessons from highly specialised farms in Switzerland

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