Suffolk sheep | Farmer's Weekly SA

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Suffolk sheep are easily identified by their black faces and black, woolless legs. Lambs grow rapidly and yield heavy carcasses.

‘Choose the SA Suffolk for lucrative sheep farming’

Wool and maize: perfect partners on marginal lands

Merino sheep

Merino sheep: sacrificing size for superior wool

Breeding well-balanced Meatmaster sheep

The Suffolk – ‘a no-nonsense breed’

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