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The hatchery is the foundation of a fish farm. Leslie Ter Morshuizen, owner of Aquaculture Solutions, says that by following his six hatchery principles, farmers can set a trajectory for...
The popularity of launching fish farms is not matched by their success. Leslie Ter Morshuizen, owner of Aquaculture Solutions, explores the factors that cause most of these businesses to go...
A powerful set of attributes has established recirculating aquaculture systems as a cornerstone of global temperate fish farming, writes Leslie Ter Morshuizen, owner of Aquaculture Solutions.
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Happy, healthy flyers win the big prizes
In this article, the final in a three-part series on pigeon racing, Thomas Smit looks at ways to help your birds settle in a loft, as well as the best...
Managing weaners and growers for maximum efficiency
Effective pig farming requires a delicate balance of care, precision, and innovation to ensure the well-being and performance of weaners and growers. Dr Alex Westerink, an expert in swine health...
Equine dentistry: is ‘bit seating’ really necessary for all horses?
While most horse owners agree that it’s a good idea for riding horses to be examined by a dentist at least once a year, the need for bit seating depends...
Plough for more
Avocado growers are set to start the new year with a range of new market options as years of negotiations have come to fruition. This is especially prudent since South...
Fairtrade in South Africa has experienced dramatic growth over the past few years and the annual Fairtrade Week currently taking place is set to further increase Fairtrade awareness among local...
New Holland planned to traverse 3 000km in a tractor to raise funds to build a rhino orphanage.
The 2016 white maize harvest has been delayed because of late plantings and the fact that crops are taking longer to dry off because of the shorter days and lower...
The drought has had a devastating effect on agriculture in large parts of South Africa and many farmers will face much difficulty regaining losses caused due to the impact of...
Organic farming has come under fire by one of the world’s leading organic food producing countries. Helena Jonsson, president of the Federation of Swedish Farmers (LRF), said that Swedish farmers aren’t...
The Botswana dairy industry produces about seven million litres of milk annually, while more than 53 million litres will be imported in 2020/21.
American missionaries Ronnie and Janet Vehorn travelled to South Africa to preach to the Xhosa. Now they've fulfilled their dream of establishing the Eastern Cape's first wine estate along the...
Looking for an investment opportunity beyond the borders of South Africa? Slovenia might just be the answer. Pieter de Waal spoke to Glenneis Kriel about part-time wine production in this...
In order to lower production costs and become more efficient, farmers need to track and keep records of their animals. This is where the Farm4Trade app comes in.
The Kasselhoft estate near Leeudoringstad in North West evokes the French countryside with its fragrant lavender and rosemary fields. This is where Trudi and Rina Kasselman run their herbal business...
Andy Tladi was 53 when he swapped the life of a business executive for full-time farming – on the land he once ploughed as a small boy. Today, eight years...
Overcome by the unexpected dinner-time arrival of the hungry multitudes demanding something warm to fill their bellies? Here’s what you do to provide a splendid combination of fish flavours and...
Jonno Smith designs a four room house for a reader.
There’s a mysterious colonel down our street who sells this by the bucketful. Given the complexity of the Deep South of the US, there are many variations of this much-loved...
The invention of pasta is almost as important as the discovery of bread. And the genius of both is their ability to trigger so many different flavour combinations.
There are times, usually when the night is dark, the wind howling and the rain beating on the windows, when all you want out of life is a bowl of...
Cathryn from Pietermaritzburg contacted me to discuss the possible options for cost savings in building a cottage featured in a previous issue of Farmer’s Weekly.
The success of a beef cattle operation rests largely on the performance of its cows, says Dr Hentie van Rensburg, who bred the 2022 Agricultural Research Council National Best Elite...
The performances of Kitchenbrand family are unequalled in the history of South African pigeon racing.
Winterfeeding, according to Free State commercial cattle farmer Johan Dannhauser, should not be seen as a separate operation. Rather, it is part of a year-round system that involves all aspects...
The Highveld Horse Care Unit cares for neglected equines. Farryn Day of the unit says that a lack of education is the main reason for the mistreatment of these animals.
Dr Mac discusses how to train a horse to lift its leg on command so that its hooves can be cleaned.
The Beef Shorthorn has a long and successful history in South Africa. Stud owners Hendrik, Henco and Johann Strydom spoke to Annelie Coleman about this adaptable animal that shines at...
Bennie Engelbrecht is breaking new ground for saffron production in South Africa through his company Saffricon. He spoke to Wouter Kriel about his journey so far and his plans for...
Free State irrigation farmer Freek Strauss grows lucerne for the local and export markets. At the same time, the crop improves the soil’s condition, thus increasing the yields of other...
Butternuts are a reasonably easy crop to grow, with few in soluble problems. The real challenge is to match the cultivar with the market. Mpumalanga-based producer Francois Steyn spoke to...
There are various ways to ensure that soil loses as little water as possible. These include plastic sheeting to cover the soil, the use of mulch, and loosening the soil.
Last week's article showed the impact that leafroll virus can have on vine quality and production, and stressed the need for vigorous measures against mealybug. This week Glenneis Erasmus covers...
The repeated use of the herbicide glyphosate has been found to compromise fruit production. James Dick, co-owner of production consultancy DNS Crop Institute, spoke to Glenneis Kriel about this problem.