Magda du Toit
Magda du Toit is a freelance communication consultant and journalist. She has worked in the agriculture sector for more than 35 years. She obtained a BA in Communication (Hons), and also completed a Post-Graduate Diploma in Marketing Management. Throughout her career she has received recognition and various awards for individual and team contributions. She was also the chairperson of the northern branch of Agricultural Writers SA and still serves on both its executive bodies. Magda is also the South African representative at the International Federation of Agricultural Journalists, where she chairs one of the committees.
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What does the future hold for agricolleges?
Education is vital to the transformation of South Africa’s agriculture industry, as well as the country’s economic growth. However, many agricultural colleges are in disarray. Magda du Toit reports on this crucial issue.
Citrus: a long-term vision for traditional communities
Thanks to a financial boost from various public and private entities, the Majeje Citrus company will be able to fully participate in one of South Africa’s most important agricultural industries within the next five years.
Avocado production: how a trellising system can optimise yield
The Ernst family, owners of Allesbeste Boerdery in Tzaneen, are renowned for their pioneering research and development work in the avocado industry. Zander Ernst, director of marketing and production at Allesbeste, spoke to Magda du Toit about their latest project, which involves the trellising of avocado trees.
Why small-scale farmers are hit hardest by post-harvest losses
With the relentless growth in population, countries can no longer afford to waste food. Manoshi Mothapo, a researcher at the Agricultural Research Council’s Natural Resources and Engineering division, examines how post-harvest losses affect smallholder farmers, and how they can be reduced with correct handling and storage.
Management: the key to improving soil health
Healthy soil is a crop farmer’s most important asset. Farmers Danie Bester and Tyson Zunckel, both of whom produce maize, soya bean and wheat, spoke to Magda du Toit about their soil-management practices.
Innovations in soya bean crop production
New varieties and technology are ensuring that local soya bean producers are now better equipped to compete with farmers in other production areas around the world, reports Magda du Toit.
Rediscovering the importance of marula fruit in Namibia
For thousands of years, Southern African communities have used the bark, leaves, fruit and kernels of the marula tree for their medicinal and nutritional properties. Martin Rust spoke to Magda du Toit about how his family is exploiting this multi-faceted resource, which occurs naturally on their farm in northern Namibia.
Providing high-quality feed for your animals
Good-quality feed is not cheap. Yet farmers should think twice before buying a substandard product and possibly compromising the productivity of their animals, say Dr Naudé Rossouw, director at Rossgro Feeds in Eloff, Mpumalanga, and De Wet Boshoff, executive director at the Animal Feed Manufacturers’ Association. They spoke to Magda du Toit.
How an SA producer grows 70 000t of citrus a year
Mahela Group is a third-generation farming business in Limpopo. Eddie Vorster, director of the company’s citrus division, spoke to Magda du Toit about the strategies and farming practices they follow to achieve their considerable success.
Micro-cloning powers SA avocado production
Allesbeste Nursery, established in the 1980s, has been expanded many times. Yet the end is still not in sight, according to Zander Ernst, the company’s director of marketing and production. Magda du Toit asked him about the history of Allesbeste and its pioneering efforts to improve South Africa’s avocado production.
Marketing and animal welfare: key to success
Innovative marketing and customer relationships are essential to a modern piggery, says Shaun Mockford of Mockford Farms in Limpopo. He spoke to Magda du Toit about running a superior pig production operation.
The pros of integrated pest management
Integrated pest management (IPM) helps farmers reduce their dependence on chemicals to fend off pests, while improving biodiversity and environmental sustainability. Industry experts Andrew Bennett and Rodney Bell spoke to Magda du Toit about the factors involved in implementing an IPM programme.
The unique pollination strategies of plants ensure their survival
South Africa is filled with an array of remarkable plant species. Landscape designer Leon Kluge spoke to Magda du Toit about this mysterious world of flora and the tricks they have developed to attract pollinators in order to survive.
Choose the right hydroponics system for your operation
There are a number of farming systems available to producers that involve the growing of plants in water. Magda du Toit looks at the fundamentals of these methods, as well as their advantages and drawbacks.
How aquaponics can produce top-quality crops and higher yields
Aquaponics and hydroponics systems have numerous advantages over traditional soil-based production techniques. Magda du Toit spoke to two farmers who practise these intensive agriculture methods.
Egg production: get it right from the start!
How does one start and run a successful egg production enterprise? Magda du Toit spoke to two egg producers, who shared valuable insights on how a beginner can maximise efficiency and profits.
Know the basics: Starting a commercial beef herd from scratch
The aim of any well-managed commercial cattle farm is to produce high-quality beef for the market at a profitable level. Magda du Toit provides emerging and aspiring beef cattle farmers with a guideline of the elements they need to consider when embarking on such a venture.
Tips for making your farm dung beetle-friendly
The beneficial role of insects in agriculture should not be underestimated, and this is equally true of dung beetles. As these fascinating recycling experts go about their daily business of breaking up and distributing dung in nature, they also offer a variety of benefits to the agriculture sector.
Maize farming: Caring for your crop during the first 40 days
In this article, the first in a two-part series, Magda du Toit speaks to experts about the different growth stages of a maize plant in the vegetative phase, as well as the crucial management practices to follow during this time to achieve optimal yield. Advice on weed control is also included.
New cultivars could push up sunflower profits
In some production regions of the country, sunflower is considered a last-resort crop. However, its ability to produce relatively consistent yields under adverse weather conditions makes it an attractive option for farmers in dryland areas. Magda du Toit reports on how the negative view of sunflower can and should be changed.
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