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Crops

Farmer’s Weekly brings you the latest crop farming news and updates from South Africa and the rest of the world.

Understanding a tomato seedling’s instincts

Plants are programmed to fight for survival in the competition for nutrients and light. To get the best fruit out of a tomato plant, for example, you have to fool it, says Bill Kerr.

How an SA producer grows 70 000t of citrus a year

Mahela Group is a third-generation farming business in Limpopo. Eddie Vorster, director of the company’s citrus division, spoke to Magda du Toit about the strategies and farming practices they follow to achieve their considerable success.

How to control powdery mildew in vineyards

When it comes to managing powdery mildew in grape orchards, prevention is better than cure, and the key lies in taking action early in the season.
Allesbeste Nursery

Micro-cloning powers SA avocado production

Allesbeste Nursery, established in the 1980s, has been expanded many times. Yet the end is still not in sight, according to Zander Ernst, the company’s director of marketing and production. Magda du Toit asked him about the history of Allesbeste and its pioneering efforts to improve South Africa’s avocado production.
Late Blights potato disease

The most destructive disease of potatoes

Late blight can strike so rapidly and spread so fast that by the time you notice it, the damage has already been done, says Bill Kerr.
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The pros of integrated pest management

Integrated pest management (IPM) helps farmers reduce their dependence on chemicals to fend off pests, while improving biodiversity and environmental sustainability. Industry experts Andrew Bennett and Rodney Bell spoke to Magda du Toit about the factors involved in implementing an IPM programme.
Saladette tomatoes

Read this before growing tomatoes

Tomato production can be highly profitable, but you need to choose your tomato type and cultivar with care, says Bill Kerr.
blueberry plants

Optimal irrigation for perfect blueberries

Since blueberry cultivation requires a lot of water, making every drop count is key to the sector’s survival in a water-stressed country like South Africa. Farmer Wikus Strauss spoke to Lindi Botha about his methods.

How iron levels in maize have changed over 2 000 years

According to a study by Ale Vidal Elgueta et al, researchers from Chile and France, the intensification of agricultural production over the past two millennia has led to a reduction in the level of iron in maize.

Tomato leaf miner: Pongola farmers’ strategy to beat the pest

In Pongola, the tomato leaf miner is threatening the sustainability of family-run Basaki Boerdery, one of the last tomato producers in the area. Brothers Sakkie and André Terblanche spoke to Lindi Botha about their strategy for fighting this pest.

Survival strategies of farmers in the Langkloof

Tru-Cape Fruit Marketing, South Africa's largest exporter of apples and pears, hosted a media visit to the Langkloof to meet with its producers. Two of these farmers spoke to Glenneis Kriel about the techniques they use to overcome production challenges.
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