Choosing the right feed for your chickens
The best-quality meat demands the best-quality feed, according to Dr Elsje Pieterse, senior lecturer in the Department of Animal Science at Stellenbosch University, and Brett Roosendaal, head nutritionist at Epol....
Top emerging beef farmer’s journey to success with Bonsmara
Desmond Siteti was named the Agricultural Research Council’s Eastern Cape Emerging Beef Farmer for 2021. Mike Burgess visited him and his Bonsmaras near Makhanda to better understand his journey to...
The benefits of polled Merinos for SA’s sheep industry
Earlier this year, a number of Merino stud breeders from Middelburg in the Eastern Cape formed the Nu Poll Merino Group, whose aim it is to breed polled sheep exclusively....
Managing mud fever
Equine pododermatitis requires careful and thorough treatment, and is exacerbated by damp or wet conditions, says Dr Mac.
Group auctions: a great team brings great results
Group auctions are becoming increasingly common in South Africa’s beef cattle industry, where they are a benefit to both stud and commercial breeders. Members of the Valsrivier Bonsmara Breeders Group...
Seawater-farmed tilapia
In this article, the second in a two-part series, Ramon Kourie and Vuyani Somyo of Thapi AquaKulcha show how seawater-farmed Mozambique tilapia can provide cheaper protein than broilers or other...
A first-aid kit for horses
A veterinarian can take a long time to arrive at your stables, especially after hours and on weekends. Basic first aid treatment is crucial while you wait, says Prof Cheryl...
Is artificial insemination right for your farm?
Artificial insemination is a good way to improve your herd, as you can purchase top-quality genetics without having to buy in a bull, says Dr Ben Greyling, programme manager at...
Young fancier’s dream to bring pigeon racing to townships
Lodumo Nkala is a young man with a plan: he wants to bring the sport of pigeon racing to South Africa’s rural townships. He shared his vision and strategy with...
Egg production: get it right from the start!
How does one start and run a successful egg production enterprise? Magda du Toit spoke to two egg producers, who shared valuable insights on how a beginner can maximise efficiency and...
How to manage a lambing pen system effectively
Lambing pens offer a multitude of benefits for farmers. Regina Harmse, who breeds Ile de France sheep in Mpumalanga, spoke to Annelie Coleman about the ways in which these pens can...
Mozambique tilapia: big plans for a small fish
Fish is a healthy source of protein, but is becoming increasingly unaffordable for South Africans. Ramon Kourie and Vuyani Somyo of Thapi AquaKulcha look at why marine tilapia may be...
Young stud manager strives to be an icon
Jessica Phathela is the stud manager for Ntaba Nyoni Cattle, and is responsible for the care, breeding and administration of five herds. She aspires to be a role model for...
Beware of oak poisoning!
It can be very difficult to diagnose chronic poisoning in horses caused by the consumption of acorns, says Dr Mac.
Dairy cows flourish on natural pasture
A total mixed ration has become the predominant feeding system of dairy cows in South Africa. But Rob Visser, owner of Dalewood Fromage, has bucked this trend, focusing instead on...
Why small-scale beef cattle farmers struggle to improve their animals
While genomic selection is a mainstay of commercial cattle breeding, the accurate record-keeping and data analysis it requires are often unaffordable for, or inaccessible to, smallholder and communal farmers. This...
The reality of twins in beef cattle
While the incidence of twins in beef cattle is very low, there is the possibility that it could improve the rate of their reproduction, says the Agricultural Research Council.
How intensive sheep farmers can improve traceability and profit
Intensive sheep farming has given eastern Free State farmer Gareth Angus the opportunity to increase his lambs’ survival rate, boost profits and ensure traceability from birth to farm gate, while...
Know the basics: Starting a commercial beef herd from scratch
The aim of any well-managed commercial cattle farm is to produce high-quality beef for the market at a profitable level. Magda du Toit provides emerging and aspiring beef cattle farmers...
Commercialising communal goat farming in KwaZulu-Natal
Since 1975, a rural development project in KwaZulu-Natal has been helping communal farmers improve their production of indigenous goats. Today, these farmers are focused on herd health and adopting technology...
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