Nichelle Steyn
Journalism is my passion. I am one of those fortunate people who discovered at an early age, what I wanted to be and where I wanted to go.
By having the opportunity to be a journalist I learned so much about myself and grew tremendously in my work ethics and in my personal life. It allowed me to discover what I am good at and what I can still work on to become a better-rounded person.
Top genetics and prices at the Bona Bona Platinum Auction
Buyers, bidders, sellers, and guests from across South Africa attended the ninth annual Bona Bona Platinum Auction in March, one of the country’s premier wildlife events, held at the Bona Bona Game Lodge near Wolmaransstad, North West.
Conserve soil to preserve life
In early March, the Department of Agriculture held the ‘Transforming Farming: Sustainable Regenerative Agriculture’ conference at Witpoort farm in Klerksdorp, where experts highlighted the importance of soil health and shared practical insights to help emerging farmers invest in regenerative practices. Farmer’s Weekly attended the event.
Grain SA chair urges greater collaboration in tough agri sector
Delivering his report at the 2026 Grain SA Congress at Nampo Park in Bothaville earlier this week, newly re-elected Grain SA chairperson Richard Krige said players need to roll up their sleeves and work together to thrive in the current agricultural landscape.
Steenhuisen outlines challenges facing farmers at Grain SA Congress
Addressing more than 250 grain farmers at the 2026 Grain SA Congress at Nampo Park in Bothaville on 11 to 12 March, Agriculture Minister John Steenhuisen said it was a privilege to engage with those producing the staple crops that sustain South Africa.
Do you have what it takes to become a sommelier?
If you painstakingly choose your wine to pair perfectly with your food or you can name at least five major winemakers in the country, then maybe you have what it takes to be a good sommelier. Erica Taylor, vice-chairperson of the South African Sommeliers’ Association, spoke to Nichelle Steyn.
Disease comes knocking when the chain breaks
Biosecurity in feed management is a crucial aspect of disease prevention. Bonita Cilliers, technical and regulatory adviser of the Animal Feed Manufacturers’ Association, spoke to Nichelle Steyn.
North West, Free State seed crime syndicates at it again
Planting season is here, and unfortunately, so are the seed crime syndicates that are particularly active in North West and the Free State.
How to use insurance as a tool for success
Farming is a risky business that’s not for the faint-hearted, says Paul du Plessis, manager of Hollard Agri. He adds that although we are made to toil the earth and enjoy the fruit thereof, thistles and thorns are part of the package.
Building strong biosecurity protocols in communal livestock farming
A proper biosecurity strategy should be in every South African farmer’s toolkit, and Dr Sello Maboe, veterinary services manager at Ceva Animal Health in Midrand, Gauteng, believes it is the cornerstone of a profitable farming business.
Cotton farming: what’s not to love?
The co-owner of Wilkot Boerdery in the Northern Cape, Johan Maree, shares his cotton farming journey with Nichelle Steyn and explains why there is so much more to the crop than meets the eye.
