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More research, more food

Reviving Canada’s indigenous bison

Farmworker HIV infection rates shock

Tide turns for African Farmers

Getting started with carrots

Spacing cabbages for the correct size

Lowveld school farms for its orphans

Consumers want it quick and easy

Animal rightists

BFAP’s five-year agricultural baseline

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Small-scale farmers put electric tractors to the test in pilot project

Building a legacy of red meat in consumers’ minds

Warming climate poses threat to blueberry producers around the world

Global canning industry grapples with climate and market pressure

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