Namibian Simmentalers survive & thrive
Stephan Voigts, owner of the historic Voigtland Simmentaler herd in Namibia bases his breeding objectives on the commercial cattleman’s requirements. The commercial sector determines the value of any cattle breed,...
Leave breeding to the experts
There are important issues to consider before taking on the breeding of tilapia.
Putting goat milk cheese on the map, one award at a time
A health setback for Alastair Catto, and Marianne Joos’s longing for goat milk cheese produced in Switzerland, brought this duo together in a partnership that would see them raking up...
Equine elegance
It requires great skill – and strength – for a rider to appear to do nothing while their horse moves at one with them, says Kim Dyson.
Livestock Disease Trends (as informally reported by vets in SA) October 2012
The number of practices reporting are increasing – hopefully Limpopo will get on board in future. Thank you to all who participated.
From herdboy to commercial cattle farmer
It has taken Zandisile Maswana a lifetime to become an independent commercial beef producer. Mike Burgess spoke to him on his farm Kingscote near the former Ciskei town of Hamburg...
Can a horse live just on grazing?
Horses can live on grass alone, but it depends on the horse and the type of grazing, says Dr Mac.
Allflight results
After a series of pre-final training flights and five Hot Spots, the final event of the Allflight One-Day Loft summer series was held on 12 August, from Noupoort. Thomas Smit...
Turning things around with Savannah goats
As many extensive farmers in the Karoo know, raising lambs successfully can be an enormous challenge. Farmer Flippie Loock from the Middelburg district knew he had to find an alternative,...
Outdoor or indoor systems?
To answer this question, we first need to see what successful producers are doing elsewhere.
A standard of excellence
Technology has brought rapid advances in the dairy industry, but record keeping is still crucial as a guide to dairy farmers.
Cushing’s syndrome
Management of Cushing’s syndrome is essential, as horses suffering from this disease are very susceptible to large worm burdens, infections, weight loss and laminitis, warns Kim Dyson.
Dairyman: A master at his craft
An unwavering focus on genetics and attention to detail has paid off for master dairyman Charlie MacGillivray. Robyn Joubert visited his farm in the Karkloof.
Can horses eat white buffalo grass hay?
This hay is fed to cattle and sheep in Southern Africa, but is it safe for horses?
Something a little different
Koot van der Walt is a tough East Rand entrepreneur who’s passionate about pigeon racing. Thomas Smit spoke to him.
Tunnel design is important
Designs of aquaculture systems within fish-farming tunnels vary widely, and many have failed. What options are available and what are the non-negotiables when it comes to tunnel design?
Between a rock & a hard place
Dairy farmers need to maintain profitable businesses despite being squeezed between high input costs and powerful milk buyers.
The East African Boran – ‘the world’s hardiest breed’
Steeped in history and rooted in the African soil, the rugged Boran is receiving more and more accolades. Tanzanian Boran breeder Mark Myatt-Taylor tells Lloyd Phillips why.
Fighting infections
Kim Dyson offers tips on the efficient and wise use of antibiotics and preventive practices.
Good neighbours make good business
Eastern Cape’s Young Farmer of the Year, Richard Morgan, has built on his family’s agricultural legacy, which started in 1895 in the Mankazana Valley near Adelaide. Mike Burgess reports.
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