Know your sheep breeds: Van Rooy
This is a locally developed medium-to large-framed sheep, with both rams and ewes polled.
Beware the nutsedge
It’s the world’s most prolific weed, and we have two species of it here in South Africa, says Bill Kerr.
Treatment and control of salmonella
Salmonella is a notifiable disease, often resistant to antimicrobials. Control should focus on eliminating, as far as possible, the sources of infection.
Watch out for new weeds!
Certain weeds are more of a risk to crops and veld than others. Leaving them to gain a foothold can have disastrous results, says Bill Kerr.
Beware the spectre of salmonella
One of the difficulties in fighting the spread of infection is that cattle might appear healthy even while they are spreading disease.
Getting the basics right for the new grain season
From an agricultural perspective, the 2015/2016 grain production season will probably force many farmers to take an in-depth look at their strategies.
How weeds are able to survive
Farmers often struggle to grow crops for food, yet weeds flourish on their own without any effort on our part. Bill Kerr explains why.
Dealing with bovine TB
Bovine tuberculosis is a controlled animal disease in South Africa because of the long-term negative effect of the disease on people and the economy.
Weed – friend or foe?
One man’s weed is another man’s food. So, what exactly is a weed, and what functions do these plants perform in nature? Bill Kerr provides some insights.
How resilience can bring peace of mind to a farmer
Coping with adversity is not the same as being resilient, says Roelof Bezuidenhout.
Ploughing: things to know before you plunge
Everything a farmer needs to know about what the law says about vegetation removal, soil cultivation and erosion.
Producing livestock feed without mechanisation
Many emerging farmers lack the resources to produce crops needed to feed their livestock when grazing becomes scarce. But with a little innovation, they can overcome this challenge, suggests Shane Brody.
Avocado production- Part 4: Fertilising and harvesting
Correcting nutrient imbalances takes time, but the process is well worth it – the results will determine your fertiliser programme and the success of your crop.
Future of farming: are you up for the challenge?
Think carefully before choosing farming as a career, urges Roelof Bezuidenhout.
Avocado production– Part 3: Planning your orchard
The hedge-type tree-row layout is best for irrigation and the use of implements.
Dairy farming: a beginners guide
As the fifth-largest agricultural industry in South Africa, milk production provides a regular income for thousands of small and large producers. If you wish to enter the sector, make sure you get to know and understand the dairy market first.
Growing avocados: know your soil
It is important to determine in advance the suitability of the soil for avocado production.
Improved efficiency with heat pumps
If managed correctly, a heat pump can be an affordable and effective alternative to the hot water cylinder or geyser.
Animal identification: when to brand livestock
Marking livestock can deter thieves. It is also a legal requirement. Gerhard Uys provides a brief overview of the process.
