I&J disputes charges of anti-competitive practices

Well-known South African frozen foods company Irvin & Johnson is disputing the Competition Commission’s charges that it had engaged in anti-competitive practices with feedlotting and beef processing company Karan Beef.

I&J disputes charges of anti-competitive practices
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Well-known South African frozen foods company Irvin & Johnson (I&J) is disputing the Competition Commission’s charges that it had engaged in anti-competitive practices with feedlotting and beef processing company Karan Beef.

A statement recently issued by the Competition Commission (CompCom) said I&J and Karan Beef were charged with dividing markets in the manufacture and supply of processed beef products, including beef burger patties, between 2000 and 2015 in contravention of the Competition Act.

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Karan Beef pleaded guilty to the charges and, in late September 2018, paid a R2,7 million administrative penalty to the CompCom.

The CompCom had asked the Competition Tribunal to impose an administrative penalty of 10% of I&J’s annual turnover, said Compcom spokesperson David Maimela on 29 October.

I&J responded with a statement, saying it “does not believe that a contravention of the Competition Act has arisen and the Competition Commission’s application to the Competition Tribunal is being evaluated by I&J together with its legal advisers.”

The company did not know why Karan Beef elected to settle with the CompCom, added the statement.

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Soon after Karan Beef admitted guilt and agreed to pay the R2,7 million penalty, the company’s director, Matthew Karan, told Farmer’s Weekly that what turned out to be anti-competitive arrangements with I&J had not been entered into with malicious intent.

“I don’t think that anyone [at Karan Beef] back then understood that it was anti-competitive practice. We had recently bought the Balfour Abattoir from Kanhym and we wanted to keep the abattoir’s burger manufacturing section operational so that we wouldn’t have to retrench any staff,” he said.

I&J said that it had been cooperating “fully and transparently” with the CompCom on the matter, and that it would continue to do so.

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Lloyd Phillips joined Farmer’s Weekly in January 2003 and is now a Senior Journalist with the publication. He spent most of his childhood on a Zululand sugarcane farm where he learned to speak fluent Zulu. After matriculating in 1993, Lloyd dreamed of working as a nature conservationist. Life’s vagaries, however, had different plans for him and Lloyd ended up sampling various jobs in South African agriculture before becoming a proud member of the Farmer’s Weekly team.