Fairtrade: prioritising producers over profit
The Fairtrade movement was one of the first to focus on social and ethical trading. Paul Colditz, commercial director at Fairtrade Africa, spoke to Glenneis Kriel about the opportunities and challenges Fairtrade faces.
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How to assess and treat animals after a veld fire
Animals injured in a veld fire can be classed into three categories of severity, depending on the symptoms they display. Appropriate treatment should be given under the guidance of veterinarians.
Wet carcass syndrome: a scourge in SA sheep farming
Wet carcass syndrome continues to take a huge financial toll on South African sheep farmers. Octavia Avesca Spandiel spoke to two experts about the ongoing genetic research aimed at addressing this issue.
The state of land reform in South Africa
The issue of land reform was mentioned as a positive development in the State of the Nation Address in February 2024, when President Cyril Ramaphosa indicated that the 30% target set for agricultural land transferred to black South Africans by 2030 was already approaching 25%.
Pollination innovation: a local company’s solutions to decline in bees
Bee-Tech Group is transforming South African agriculture with pollination technologies that boost crop yields and enhance sustainability. Founder Michiel Bruggeman spoke to Octavia Avesca Spandiel.
Internship programme empowers Limpopo farmers
Fidelis Zvomuya spoke to two of Limpopo’s young agripreneurs about their hopes and ambitions for the future, and how, with the right support, the impossible becomes possible.
The characteristics of micromanagers
Micromanagers have certain common personality traits and characteristics. Get to know yourself well enough to avoid developing this bad management habit.
Essential oils: the secret to a Gauteng farm’s success
Owning the value chain provides farmers with far more control over their produce. However, it requires a fine balance between production and ensuring there is a strong and steady market. Lindi Botha visited Rosemary Hill to find out how this essential oil producer leverages hospitality to make the farm viable.
Win 1 of 5 copies of the book ‘An Eye For An Eye’
Enter to win 1 of 5 copies of An Eye for an Eye by Jeffrey Archer, where revenge, deception, and art forgeries lead detective William Warwick into a web of deadly intrigue!
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It’s time to give agriculture the recognition it deserves
While it may lack the glamour of other industries, agriculture is arguably one of the most crucial sectors for the South African economy, contributing significantly to food security, employment, export earnings, and the broader economy, and providing the foundation for rural life.
Optimising stone fruit production with biological control
Featuring an array of delicious fruit from peaches to cherries, stone fruit is attractive to a variety of bugs that can be effectively controlled with integrated pest management, writes Zunel van Eeden.
Changing the potential of your soil
By building soil carbon levels, farmers can improve the resilience of their crops, reduce the use of chemical pesticides and fertiliser, and buffer their crops against extreme weather.
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