Having a top-quality irrigation system is all very well, but without accurate irrigation scheduling you will never achieve optimal results, says irrigation expert and agronomist Robbie Childs.
Global warming and climate change are expected to lead to the extinction of various forms of wildlife, as well as severe water shortages and famine, threatening the lives of millions of people. The Rights of Nature movement seeks to change this by ensuring that the environment has access to legal restitution in order to ensure that it not only survives but thrives.
Having farmed Santa Gertrudis cattle for nearly half a century, Amy Williams is sought after for her professional advice, and many farmers credit her for their success. Moreover, her stud has continued to produce award-winning animals year after year, proving that her expertise and passion are undiminished.
Buyers of orchard and vineyard tractors have a disappointingly limited range from which to choose. Manufacturers, it seems, have not found this an easy segment to supply. But Valtra now offers a solution that appears to be economically sustainable, writes Stehan Cloete.
Welcoming farm sounds and smells, a large stoep, activities in nature, and tranquillity await visitors of the farm Houtenbek in Mpumalanga.
After losing their farm, Isa Basson and her husband, Sonnie, established a preserved fruit brand. She spoke to Glenneis Kriel about how they have thrived by keeping faith and adding value to fruit.
Developing an independent seat is crucial for horse riding, says Dr Mac. This means you need to learn to balance without using your hands, and relying only on your legs and core muscles.
Technological advances are making it easier to weigh livestock and use this information to influence herd management decisions. Glenneis Kriel spoke to a number of experts about the advantages of weighing livestock regularly.
First, the bad news: if you are starting a small vegetable farm, you will have to wait several years before nutrient recycling takes place in the soil.
With bee populations dwindling globally, beekeepers are looking for ways to improve the resilience of their colonies. Albertus van Zyl spoke to Glenneis Kriel about how he achieves this.
Food and farming are increasingly gaining prominence on national and international economic, political and research agendas.
Digital technology can make food markets more efficient and inclusive. However, according to a recent report, the digital divide places farmers in some of the world’s poorest regions at risk of being left behind.