Potato farming | Page 17 of 21 | Farmer's Weekly SA

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Growing in hot and dry conditions – Part 1

Island curry

Turkey for Christmas lunch

Turkey for Christmas lunch

Where size counts

A promising career for award-winning young farmer

Western Cape producers donate tons of feed

The big cheese of Darling

The big cheese of Darling

Serious about seed potatoes

Useful soil organisms

New protein sources for poultry feed

Hellfire chicken

Consider climatic factors when purchasing land

Charolais – adding weight to the industry

Cotton success for North West farmer

Why top brands sell

Know your soil – Part 5: the value of phosphorous

Know your soil – Part 4

Southern fried chicken

Potato consumption increasing despite price fluctuations

Water important in weaning pigs

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