Award-winning food writer Herman Lensing didn’t expect to fall in love with an air fryer but was beguiled by its deliciously finished dishes. That love affair led to Air Fryer: Herman’s Top 100 Recipes (Jonathan Ball, R350).
It includes his mother’s cheese scone recipe and tips and tricks for surprises like chocolate French toast and vegetable sides like tasty carrots with chickpeas. Plus tasty courses that don’t need slaving over a hot stove.
Book Giveaway- Air Fryer: Herman’s Top 100 Recipes
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