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Farmer’s Weekly brings you the latest farming business and agricultural news updates.

Empowerment: the secret to its success

'You're either in, or you're out!' Glenneis Erasmus reports on the Hex River Valley farmers and ­farmworkers who are 'in' and making transformation work.

Milking better health and learning for all South Africans

The dairy industry and various government departments are hoping to join forces to introduce a school milk ­progamme to improve the health and learning abilities of South Africa's children.

An agricultural odyssey Down Under

It's big, it's flat, it's a land of extremes - including blistering droughts. But while farming remains a ­fundamental part of Australian life, it has taken a heavy toll on the enviroment. Chris and Mathilde Stuart take a tour of ­Australia and discovered problems that make South African farmers' woes seem almost manageable.

Living his farming dream among sticks and stones

'Farming is not for sissies', says emerging ­commercial farmer André Thops of Olyfkloof farm in the Hex River Valley. He sites the lack of cash flow and access to funds as the key restraining factors experienced by ­emerging farmers. To counter these factors he diversifies his wine grape, olive and broiler chicken operations with cash crops.

Effective management: the key to emu excellence

Following the article“Untapped emu oil well -a lucrative alternative?”published in Farmer's Weekly on 19 October 2006, SA emu farmer Shane Trollope was inundated with more than 300 enquiries about this new and potentially lucrative enterprise. As a result Shane and the SA Emu Association hosted an Emu Information Day on his farm. Lloyd Phillips discovers some valuable management tips for aspirant emu farmers.
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