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Animals

Farmer’s Weekly brings you the latest animal farming news and updates from South Africa and the rest of Africa.

Raub’s racers

KwaZulu-Natal fancier Mark Raubenheimer talks to Thomas Smit about his imported pigeon racing lines.

At the show

A horse can become very stressed and difficult to ride at shows, especially if it is on a high energy diet and not getting enough exercise, cautions Dr Mac.

Ngunis on the mountain

East Cape Nguni Club chairperson Wimpie Mostert calves over 200 registered Nguni stud females in an environment that has truly tested the value of the breed’s adaptability and hardiness. Mike Burgess reports.

Farming off the grid

The convenience of Eskom-supplied electricity is almost unknown to Bushmanland’s commercial livestock farmers. But thanks to the sun, wind and careful management, these farmers have all the power they need. Jaco Visser visited the area.

The juggling act

Ruminants are adapted to convert fibre into the energy needed to produce milk and meat, but total input needs to be balanced for optimum production.

Breeding tips

When it comes to breeding it’s important to familiarise yourself with your mare’s cycle, writes Kim Dyson.

The rise of Swakara farming

The South African Karakul industry was all but decimated in the 1980s and 1990s. Jaco Visser visited Karakul stud breeder Johan Moller in the Kalahari to find out about the industry’s resurgence and the high demand for Swakara pelts.

Getting ready for a show

When competing in a show, you’ll need more than just a horse in good condition, cautions Dr Mac.

How to manipulate form

A fancier can make minute alterations to their training schedule to help their pigeons achieve peak form, writes Thomas Smit.

A Sussex stud herd in Vrede

James Stephen talks to Chris Nel about establishing a new stud herd and rehabilitating a previously neglected farm at the same time.

Non protein nitrogen in feed

Urea can be mixed with silage and roughage to increase milk production.

Lumps & bumps

The skin is your horse’s largest organ, so its important to keep its coat as clean as possible, says Kim Dyson.
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