Meet one of SA’s top Merino wool producers
Kleiheuwel Trust, based in Bredasdorp, recently achieved one of the top 10 best prices in the history of South African wool sales, and the highest price during the previous season’s BKB wool auctions. Pam and André Christie-Smith spoke to Glenneis Kriel about their production approach.
Traceability: beyond the tag
Any farmer who thinks that a tag in the ear represents a traceability system for a beef herd is far off the mark; it simply links the animal to a production unit. A farm or feedlot should have good management practices across the entire production system, writes Dr Danie Odendaal, a veterinary herd health consultant and director of Veterinarian Network.
Sound animal health ensures success for top emerging beef farmers
Piet Phahlane and Aaron Makena, the Agriculture Research Council National Emerging Beef Farmers of the Year 2019 winners, say one of the most valuable lessons they have learnt as farmers is the importance of applying good animal health management principles. Siyanda Sishuba visited them on their farm in Rust de Winter, Limpopo.
How to deal with mites on poultry
Chickens are often targeted by mites, external parasites that can harm the birds and cause a farmer substantial financial loss. The problem occurs in summer, and is made worse when the rain triggers the hatching of parasite eggs.
Producing well-balanced animals for maximum profit
Well-balanced stud animals are crucial to the profitability of a commercial beef cattle enterprise, say Jean van der Merwe and Willie Landman, owners of the Black Hills Drakensberger stud near Potchefstroom. They told Annelie Coleman that they breed animals like this by focusing on a number of traits and using a variety of selection techniques.
Choosing the best time to breed your mare
There are pros and cons to breeding your mare at different times of the year, says Dr Mac.
Uncompromising standards pay off for Bonsmara farmer
Award-winning cattle farmer Tian Kruger does not believe in shortcuts or compromising on the principles that brought him success. This has earned him a solid reputation for his commercial Bonsmara cattle and above-average prices at auctions. He spoke to Lindi Botha about his approach.
Be wary of the lantana
The consumption of the lantana bush can result in severe liver failure and death, warns Dr Mac.
Harnessing the dual-purpose potential of Merino ewes
Matthew Morgan of Tarkastad has developed his family farms vertically by establishing permanent mixed pastures for his 3 000 Merino ewes to lamb on. The excellence of his farming won him the title of 2019 Toyota-Agri Eastern Cape Young Farmer of the Year.
Understanding immune-mediated myositis
This recently described syndrome, which affects mainly American Quarter Horses, can be confirmed using genetic tests, says Dr Mac.
Small-scale pig farmer implements commercial practices
Buti Malinga, a small-scale pig farmer near Vanderbijlpark in Gauteng, has built up his business, Vukani Piggery, from nothing. Intent on progress, he aims to become a fully fledged commercial farmer in the near future.
‘Never give up on your farming dreams’ – SA’s top dairy producer
Over almost three decades, Foundation Farm in KwaZulu-Natal has evolved from a small dairy operation to winner of the Agricultural Research Council’s 2019 Master Dairyman of the Year. The farm’s founders, Alan and Frances Webster, hope that their success story will motivate aspiring and existing farmers to persevere with their agricultural vision.
How to start a pig farming business
A misperception exists that pig farming is a quick cash activity due to the short lifespan of a pig. The costs are often ignored.
Using treats to train horses
There are various methods used to train horses, but the use of treats remains controversial, says Dr Mac.
Breeding for optimal efficiency yields greener dairy herds
A recent report published by the Food and Agriculture Organization of the United Nations shows that the global dairy industry is already part of the solution to address climate change. However, dairy farmers need to accelerate their current efforts by continuing to improve production efficiency.
Free State farmer shares lessons on ultra-high-density grazing
There are a number of tools that can contribute to successful sustainable agriculture, provided farmers use them strategically. Danie Slabbert, one such South African farmer, explains how he is using ultra-high-density grazing to help ensure that he and future users of the land all benefit.
Improving beef yield through crossbreeding
David Rakgase of Rakgase Farms in Limpopo makes use of crossbreeding to improve carcass weight. He explained to Siyanda Sishuba how animal nutrition is managed on the farm in order for the cattle to maintain good condition throughout the year.
Reduce heat stress in poultry with vitamin C supplementation
High environmental temperature is the most common stressor of chickens in South Africa.
Feeding your sheep sorghum
Sorghum makes excellent fodder for livestock and can cope with dry conditions better than most other grain crops.
Beefmaster breeder’s quest for optimal returns on investment
The success of a livestock breeding concern depends on choosing a breed that makes economic sense and optimises return on investment. For a part-time farmer, an additional requirement is that the breed is hardy enough to thrive without pampering. Part-time stud breeder Dirco Swart of Frankfort told Annelie Coleman that the Beefmaster ticked all these boxes.
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