Animals

About 80% of twin foals are aborted by the eighth month of pregnancy, sometimes with negative consequences for the mare, says Dr Mac.

Volumes of formally marketed communal wool in the Eastern Cape have increased from 222 610kg in the 1997/1998 season to more than five million kilograms in 2017/2018. Mike Burgess spoke to communal wool farmer Xolisa Bomela about the ups and downs of sheep farming in the Ntseshe region of the former Transkei.

Free-range chickens take longer to raise than birds kept in a poultry house and given factory-made feed. On the other hand, they cost very little to produce and customers are never far away.

Dr Enslin Coetzee and Issie Liebenberg, the owners of the ZEC Angus stud, breed for efficiency and functionality. They produced the bull Match, which took top honours at the Interbreed Bull Growth Test Class 2019 at the Bloem Show.

This popular indigenous breed is a hardy and muscular all-rounder that excels in many equestrian sports, says Dr Mac.

The Afrikaner, once the most popular breed in Southern African, is ideally suited to today’s uncertain climatic conditions, says Namibia-based breeder Jan Blaauw, co-owner of the Salztal Afrikaner stud.

In a desperate attempt to limit livestock losses due to predation, Karoo farmer Eddie Steenkamp devised a plan to protect his livestock, and has achieved remarkable success. Jeandré van der Walt visited him to find out more.

To avoid collisions in the warm-up area, riders are expected to follow a set of internationally accepted regulations. Dr Mac takes a closer look at these.

Respected show judge and Simbra and Simmentaler breeder Llewellyn Angus has received many awards for his animals and his contribution to the industry. Here he shares his 12 fundamental principles of accurate performance testing and the use of estimated breeding values.

After teaching herself cheesemaking, Estee van Aswegen entered her Baris cheeses at the South African Dairy Championships and won top of class.

In response to ever-more consumers demanding ethically produced food, Butt Farming, a large commercial pig operation in KwaZulu-Natal, is incorporating improved animal welfare practices into its processes while maximising productivity.

The changing climate and rising input costs are forcing farmers to find innovative ways to remain economically viable. Hugo Wiehahn, owner of Hugo Wiehahn en Seuns Mutton Merino stud near Caledon, spoke to Glenneis Kriel about how his livestock have helped him achieve this goal.

Pigeon breeding and racing remains a popular pursuit, with some fanciers aiming for the ultimate goal of turning their hobby into a career. Sabrina Dean visited brothers Daniel and Justin King of Kingslea Lofts in Bloemfontein to find out more about the demands, and thrills, of the sport.

Breeding with structurally faulty animals can set a herd’s quality, productivity and profitability back several years. Knowledgeable breeders Ting Braithwaite, Tim Hempson and Ndumiso Gule, all based in KwaZulu-Natal, share their tips on what to look for when considering which animals to buy as a nucleus or replacement breeding stock.

While glanders is no longer present in South Africa, it is still found in other regions and can be brought back into the country through the importation of equines, says Dr Mac.

Cattle farmers in Southern Africa have had a difficult year, with ongoing drought and foot-and-mouth disease outbreaks. Louis Steyl, CEO of the Bonsmara Cattle Breeders’ Society of South Africa, says that the Bonsmara, with its adaptability and high functional efficiency, has proved itself the ideal breed to cope with, and thrive in, these challenging conditions.

Bhefika Matshenja of Inhlakanipho Projects and Farms, winner of the Star of Buhle Award for 2019, says that by implementing sound management principles, such as reinvesting profits, he has been able to see his business grow.

Consumers have become more informed and concerned about what goes into their food. One of the areas of concern has been the use of antibiotics in intensive farming systems such as poultry.

Warne and Wendy Rippon, owners of Buffalo Kloof Wildlife Safaris in the Eastern Cape, were concerned about the poverty in neighbouring Yendella community. So much so, that they launched an initiative where they and the community work together to benefit from the reserve.

Dr Heidi-Jayne Hawkins, head of research at Conservation South Africa and an associate at the Department of Biological Sciences at the University of Cape Town, spoke to Roelof Bezuidenhout about research findings indicating that rotational grazing management has little effect on veld characteristics across the farm fence lines of South Africa.