Staff Reporter
Farmer's Weekly's Staff Reporter team provides accurate, timely, and trusted coverage of South African agriculture, delivering expert-backed reporting on farming, livestock, crops, agribusiness, technology, policy, and industry developments.
Latest articles
Dry beans: learn how to get into the business
Dry beans are legumes that come from seed pods that tend to split when mature. It is cheaper and has more protein than an equal amount of red meat.
Keeping goats for milk: a beginners guide
People have been keeping goats for milk for centuries. Goat milk is superior to cow’s milk in certain respects, one of which is that it is easier to digest.
Vegetable sowing and planting guide
Planting vegetables at the optimum time will increase yields and profits. The department of agriculture suggests the following guideline for vegetables that can still be planted in the coming months.
More calls for unity in macadamia sector
As a grower and chairperson of the Southern African Macadamia Growers Association (Samac), I share his frustrations at the apathy of some macadamia growers/handlers who continue to benefit from the important work done by Samac without contributing to its running.
