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Roasted prawns with dipping sauce

Roasted prawns with dipping sauce

We all know the traditional image of prawns: palid specimens covered in red goo, heaped in a sundae glass dish or even a wineglass. Oh, I nearly forgot the ‘bed of lettuce’. Instead of this gustatory let-down, here are two great dipping sauces designed to enhance rather than obscure the oceanic pleasures of roasted prawns.

Agri SA calls on government for urgent drought-relief

Government has been urged to speedily provide meaningful drought-relief interventions to farmers in the North West, Free State and KwaZulu-Natal.

Mentorship – you can’t wing it

To help new farmers succeed, mentorship is crucial. But mentoring itself is a skill that must be learned.

Highlights of Eston 2015

The annual Nedbank Eston Show, as it is now known, has been going for 61 years and is well established as a major annual agricultural event.

Do what is right and good

Agriculture should remain progressive and proactive if it is to ride out the storm, Kwanalu’s outgoing president, Mike Black, said at the union’s recent congress in Pietermaritzburg.

Pork belly: cooked twice, eaten often

Twice-cooked dishes are usually Chinese in origin, with the raw ingredients getting two treatments instead of one. While a little heavy on the cook, the effects on the diners make up for the extra work. Give it shot with this recipe.

Retiring to farm

Several options are available to those who wish to farm in their retirement, and planning is essential.

SAPS Rural Safety Strategy review underway

The South African Police Service (SAPS) is reviewing its 2011 Rural Safety Strategy in a series of stakeholder workshops held around the country. Brigadier Judith le Roux, section head of proactive policing and crime reduction, explained why a review was necessary at the recent 2015 Agri North West congress held in Lichtenburg, North West.

Kubota tractors

Kubota tractors have gained an international reputation for practicality and efficiency. They have also proved their worth in the orchards and vineyards of the Western Cape.

Feta and broccoli lasagne

This is a huge blast of flavour created with little effort, and a regular hit in my household. Be sure not to skimp on the whisking action to ensure the perfect white sauce.

Putting your farm up for sale

Deciding to sell the ol’ homestead is a tough call, says Roelof Bezuidenhout.

Mentorship – the good, the bad and the ugly

We all have mentors and are mentors to others, but formal mentorship is a different matter altogether. If not managed professionally, it is sure to fail.

Fast-tracking agri growth

Unlocking SA’s full agricultural production and processing potential is one of the ‘Big Five’ options to accelerate growth and job creation, according to a new McKinsey Global Institute (MGI) report.

Pasta with brinjals and tomatoes

Spaghetti with a sauce is a family staple throughout this nation of ours. Instead of working a can opener, here’s a more hands-on pasta meal for four that is easy to cook and pleasantly novel in flavour.

The long arm of the taxman

A recent case reminds us not to overlook the power of Double Tax Avoidance Agreements between countries.

Buying agricultural land – know your market

Buying a farm in South Africa calls for careful consideration and in-depth investigation. The purchase of high-potential agricultural land is a costly affair which should be approached with sound knowledge of the market.

Mechanised sugarcane production

Mascor’s recent open day in Pietermaritzburg included some interesting cane-farming equipment.

SA farmers are ‘agropreneurs’

Local farmers seek to create sustainable business ventures out of agro-commodities, goods and services with other role players in the value chain. They are not mere landowners, according to Christo van der Rheede, deputy executive director at Agri SA.

Caramelised onions

Is it a condiment? Or merely a vegetable? The fact of the matter is that caramelising onions is a great kitchen skill to learn: this delicious ingredient adds layers of flavour to all meat-based meals.

Buying a farm? Consider value, price & location

Director at TG Kruger Real Estate, Rumpff Krüger, advises us what to consider when buying a farm.
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