Why plenty of food means plenty of conflict
A large body of literature claims that where there is a lack of food, conflict is bound to increase as people battle over limited resources. However, researcher Ore Koren suggests quite the opposite, saying that conflict is likely to increase when food sources are abundant.
Precision breeding with extensively farmed Merinos
Stefan Erasmus, the 2017 Toyota/AgriSA Eastern Cape Young Farmer, has boosted his Merino weaning rate more than 30% by lambing in a closed system. Mike Burgess visited him near Middelburg in the Eastern Cape to see how his 1 200m2 lambing shed has increased income from his flock of ewes.
Training the future guardians of our natural environment
EcoTraining, a South Africa-based company, has helped more than 11 000 people from around the world qualify as nature guides, and its graduates are sought after by the ecotourism industry. Its courses are run in Africa, Asia and Australia, India and Nepal.
Dealing with blight in sunflowers
Severe brown blight infection in sunflowers results in smaller seeds, a reduced yield, and lower oil content.
‘Is my horse bay or brown in colour?’
Knowing the difference is important to breeders, as the genetics are not the same, although the colours may appear similar, says Dr Mac.
Termites and grazers: a complex, subtle relationship
After a number of farmers near Middelburg in the Eastern Cape expressed concern about increasing termite activity, James Hagan, an MSc student in ecology, conducted a study on the effects of livestock grazing on termites.
100 years of John Deere tractors
One of the greatest success stories in the agricultural machinery industry started a century ago with the launch of the Waterloo Boy tractor in the US Midwest.
Why SA leads the world in effective lucerne hay grading
Lucerne is one of the most important hay crops in South Africa, but differences in quality can have a marked effect on livestock performance and profitability, especially in the dairy industry.
Chicken housing – get the basics right!
At a recent poultry production course hosted by the Agricultural Research Council and presented by Paulus Sape and July Mahlangu. Gerhard Uys learnt about some of the basic principles of poultry production.
Cattle theft made brutal by Africa’s illicit arms trade
The circulation of illicit arms has made cattle rustling more violent and harmful. East Africa has lessons to share on prevention, say Duncan E Omondi Gumba and Nelson Alusala of the Institute for Security Studies Africa.
Put people first, and the profits will follow
So often we hear managers say: ‘Our people are our most precious asset’. Here’s a poultry farmer who takes this approach to
an entirely new level.
Tea importer’s modern business plan for a classic product
Consumers worldwide are increasingly demanding varied flavours and health benefits from tea. Meeting this demand is what German-based Teehaus Shila excels at. Lloyd Phillips spoke to deputy manager Arpan Chatterjee at the International Green Week 2018 in Berlin.
ADVERTISEMENT
MUST READS
ADVERTISEMENT
ADVERTISEMENT