Agribusiness: the 2012 agenda
Various challenges are expected in agriculture for the year ahead. The local economy is faced with addressing unemployment while also attempting to achieve economic growth. The Agricultural Business Chamber recently released its expectations for 2012.
Can the ANC survive rampant food inflation?
Because food prices are a combination of many factors, they’re a good indicator of a country’s economy. What’s more, food inflation affects different consumers very differently. For the affluent, food accounts for a small part of their salaries, while the poorest can spend over a third of their income to feed their families. An inability to put food on the table will increase social grievances, which will affect the ANC’s popularity, says Saliem Fakir, an independent columnist for the SA Civil Society Information Service.
If we fail to talk, we’ll fail SA
There should be no dispute regarding the ultimate objective of agricultural development. If it's not possible to work together, and if role players have divergent motives and hidden agendas, the country is going to be in big trouble, says Agri SA president Johannes Möller.
Seed industry loses out
The rejection of a merger between Pioneer Hi-Bred and SA's Pannar Seed is based on fallacious assumptions and will deprive South Africa of affordable seed technology, thus affecting food security, contends the former chief executive officer of Grain SA, Dr Kobus Laubscher
SA farmers: An asset to our people, a liability to our leaders
Year after year, commercial farmers prove their worth by feeding the nation. Yet they remain the target of ANC politicians determined to force through unworkable ideologies. This is a grave threat to food security and even political stability. Ben Marais, president of TAU SA, explains.
Fight agricultural stereotyping
Stereotypical ideas about farmers and agriculture have resulted in many unfavourable decisions in parliament regarding the sector. Dr Pieter Mulder, deputy minister of agriculture, explains why these stereotypes must be abolished before commercial agriculture can grow.
Why we need a food revolution
With the planet's human population expected to reach 9 billion by 2050, agriculture must rise to the challenge of meeting the massive demand for food. Professor Aidan Connolly, vice-president of corporate accounts at multi-national animal nutrition company, Alltech Inc, shares his thoughts on the subject
How our Constitution ensures land for all
Julius Malema's talk of changing the Constitution to allow for land grabs is merely a case of "opening one's mouth to change feet". A brief perusal of our Constitution shows that it protects landowners' property rights and also requires equitable distribution of property ownership.
The year ahead
Agri SA president Johannes Möller's New Year message to farmers is one of optimism and opportunity.
Living with drought
Roelof Bezuidenhout, a Farmer's Weekly correspondent who farms near Steytlerville, is experiencing drought first-hand. He believes government will have to reconsider their drought aid if they want to keep farmers on the land, ensure food security and prevent permanent damage to natural resources.
Start by supporting commercial farmers
Dr Reuel Khoza is a black farmer and chairperson of Aka Capital and the Nedbank Group. His family trust owns a 200ha export avocado and macadamia farm near Hazyview and is a 50% partner in the export packhouse HL Hall & Sons.
Tide turns for African Farmers
Africa is the only continent which doesn't grow enough food to feed itself. But a revolution is underway that can change that, and it's affecting everyone from smallholer farmers to governments and corporations. So says Kofi Anan, Nobel Peace Prize laureate, former secretary general of the UN from 1977 to 2006 and chairperson of the Alliance for a Green Revolution in AFrica, which is working to improve the continent's agriculture.