Technology

Since the genome (genetic code) of human beings was published in 2000, scientists have continued to learn more about the building blocks of many species, including the plants that feed us.

Fine-scale mapping is helping farmers, conservationists and government work together to save species and preserve biodiversity.

A versatile hydroponic system developed in Spain is slowly making inroads in the South African fresh produce sector, thanks to a strong advantage.

Digital technology and innovative machinery is enabling producers to run their operations more efficiently and quickly, while cutting costs. Christi van den Heever and Danie Viljoen, production managers at Graaff Fruit, show Glenneis Kriel how some of this technology works on their farms.

Round baling has taken a great leap forward with the Vicon FastBale.

At Paris this year, CLAAS picked up a gold medal for its Panoramic cab concept and earned a special mention for its Vario cutter bar.

Kubota introduces the highly anticipated M7-Series Tractor Line – Kubota's mid-range tractor entry into the commercial livestock and row-crop production markets.

Established Western manufacturers are increasingly turning to Asian assembly plants and ‘joint venture’ factories.

A recent survey provides interesting statistics on the number of tractors in the world.

Case IH exhibited its sugarcane harvesters and tractors at a well-attended event in Mauritius.

The need to save water is so urgent that it is no longer enough to fix leaks and prevent over-irrigation. Haifa SA agronomist Gerrit Burger says that saving water today involves manipulating its chemistry.

The South African Barley Breeding Institute promotes sustainable barley production. Francois Smit, barley breeder and plant pathologist at the institute, reports on two new varieties.