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Animals

Animal farming covers livestock breeding, dairy, and meat production. Explore methods, challenges, and innovations shaping modern agriculture.

Aquaculture feed

The main operating cost of intensive aquaculture ventures is feed, and many ventures fail due to excessive spending on this input. Larger, warm water projects are now carefully scrutinising feed...

Grass-fed beef: proven by block test

Cattlemen constantly debate how to market cattle off the veld in addition to through feedlots. A recent block test set out to address this.

Horses tooth problems

Your horse needs a dental check-up every six months, just like a human being, says Kim Dyson.

The success of People First Piggery co-operative

Hard work and tenacity have turned a tiny enterprise into a flourishing commercial operation.

To clip or not to clip a horse

Endurance riders were traditionally prejudiced against clipping, but attitudes are changing, says Dr Mac.
The basics of hands-on dairy training

The basics of hands-on dairy training

Your Future Dairy Training offers aspiring farmers hands-on and practical training.

Excellent genetics ensures profit on this Namibian farm

Commercial beef production, small and exclusive Limousin and Brahman studs, and large-scale bush clearance have changed Sigi and Heide Baas’s farming enterprise from high-risk to low-risk. Annelie Coleman visited their...

The Tankwa feral goat: a unique genotype

Is there a place for the hardy Tankwa feral goat in smallstock production? Roelof Bezuidenhout investigates.

It’s Million Dollar Pigeon time again!

Thomas Smit previews the 19th South African Million Dollar Pigeon Race.

Controlling diseases in aquaculture systems

Producers can use a variety of methods to limit diseases in their commercial aquaculture systems.

Broilers: SA vs Argentina

Argentina is, of course, one of the world’s top beef-eating countries, with an annual per capita consumption of about 60kg. However, an increase in red meat prices has opened a...

Progress and innovation in the ZZ2 herds

In the beautiful Mooketsi Valley of northern Limpopo, ZZ2’s cattle division manager Paul Bester is getting on with the business of raising cattle profitably and efficiently in an environment relatively...

Endurance riding through the Taurus Mountains

A long-distance ride in southern Turkey provides an interesting challenge to endurance riders, says Dr Mac.
5 ways poultry producers can combat E. coli

5 ways poultry producers can combat E. coli

E. coli is potentially fatal to hens and can prove disastrous for a producer. Dr Bernie Beckman, a technical services director at poultry genetics company Hy-Line International, explained at a...
Broiler production questions and answers

Broiler production questions and answers

When Farmer’s Weekly recently offered on its Facebook page to assist readers with their broiler production questions, the response was overwhelming. We went knocking on the door of the KwaZulu-Natal...

Why a horse rears

It might look cool when the Lone Ranger and Silver do it, but in real life a rearing horse is no fun, says Kim Dyson.

The smallest part of the ruminant diet

Ruminants need mineral trace elements to maintain health and to achieve desired levels of production and reproduction. Trace elements help combat disease challenges and stress-induced problems and support a good...
Fish farming in Winter

Fish farming in Winter

When it comes to temperature levels, warm water fish farms and trout farming are at opposite ends of the spectrum. While tilapia hibernates in winter, trout prefer the cooler weather.

One horse, one passport

If your horse competes, make sure it has the right passport, filled in correctly, says Dr Mac.
bosrander to Meatmaster

Farming Bosrander and Meatmaster sheep

Freddie Peters has combined the best qualities of two breeds to establish the Meatmaster breed.
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