Goat’s milk – tapping into global health demands
Powdered goat's milk is one of the world's biggest agricultural value-adding businesses because it is more digestible than cow's milk. Now former Zimbabwean farmer Jean Vos and his brother-in-law François de Chalain have tapped into the potentially lucrative local market with their Saanen goat's milk products.
E Cape farmers desperate to stop sheep massacres
Farmers in the Eastern Cape towns of Indwe and Dordrecht have sustained huge losses of their Merino sheep as they are attacked, killed and mauled by stray dogs. Tim and Sharon Salmon investigate.
Dohne’s versatility impresses Australians
It was in 2006, the driest year Australian sheep farmers have ever experienced, that the SA Dohne Merino came into its own, delivering excellent lamb crops and wool clips. Former South African Dohne Merino breed director Cameron McMaster gives a first-hand account of the phenomenal success of this South African breed in Australia.
Indigenous Veld Goats: made for Africa
Eastern Cape farmer Lionel Whittal, who runs a herd of 100 Indigenous Veld Goat ewes on his farm in Bolo in the Eastern Cape says the breed is gaining popularity among goat breeders due to its great mothering abilities, excellent disease resistance and adaptability. Greg Miles reports
The Indigenous Veld Goat debuts as SA’s new breed
By mid-February, SA will have five indigenous goat breeds. The Indigenous Veld Goat will soon be officially registered as a breed and a breeders' society established.
Issue Date:9 February 2007
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