Latest articles
Small farmer, big problem
Theoretical ideas about growing the smallholding agricultural sector sound uncomfortably like trying to re-invent the wheel, writes Roelof Bezuidenhout.
Measure profits first, walk later
How the struggling can thrive and the successful can boost profits even further.
Ingenuity & innovation at Nampo
Every year, Nampo offers a wealth of new equipment and methods to ensure that each implement suits the requirements of a specific operation. Joe Spencer reports.
Ethnic character on a cottage
An ethnic design for a new home adds character. Jonno explains how to 'Trad-Mod-African’ your home.
Understanding our differences
Without a shared vision, success is impossible. We simply have to achieve it, despite the special difficulties we face in Africa.
More ways to protect your cellphone
Features such as ‘Phone Locker’ and ‘Remote Wipe’ make this app a must-have.
Small-scale farmers can contribute to food security
Some commentators might believe otherwise, but SA’s policymakers need to focus on small-scale farming. It’s pivotal to the sustainability of the country’s economy, says Nico Groenewald, Standard Bank’s head of agribusiness.
Pasta with roasted sweet peppers & olives
The powerful tastes of this Israeli classic make this dish a splendid midday meal. There’s just the right combination of flavours to get your taste buds giddy with delight.
Every taxpayer needs the services of a registered tax practitioner
In tax matters, many cases heard in the High Court or Appeal Court are decided by means of majority judgements.
Get the whole caboodle tractor and implements
New farming enterprises need a kick-start, but is a package deal including a tractor and implements the way to go? This manufacturer thinks so.
Hunting is not poaching
Repressing hunting will only increase poaching, says Adri Kitshoff, CEO of the Professional Hunters’ Association of SA.
The lamb burger
Given that the hamburger is really just a thick sandwich, here’s a jazzy riff on that old, old tune. Think we’ve just changed the meat? Read on for a whole new burger experience…
Attorney-client privilege, or not?
Here is yet another important case for practitioners dealing in tax disputes with the SA Revenue Service
Shanghai chicken
Like many Chinese-influenced recipes, this transfers particularly well to the SA kitchen. It could easily be called Pietermaritzburg Chicken or even uKhahlamba Chicken. You decide.
Growing communities through small-scale farms
Afasa president Mike Mlengana was educated on the proceeds of his father’s surplus produce. Deeply in touch with his roots and South Africa’s current challenges, he describes a solutions-based approach to the problems of food security, community and unemployment.
Accelerated land reform in the wildlife ranching industry
The wildlife industry is committed to advancing land reform through partnerships, says WRSA’s Cobus du Toit. Annelie Coleman spoke to
him at Nampo.
‘Ja, but…’ is just not good enough
A host of excellent organisations are on hand to help farmers institute ethical practices. Yet sometimes standards are truly abysmal.
