Cattle

Farmer’s Weekly brings you the latest cattle farming news and updates from South Africa and the rest of Africa.

Huntersvlei Sussex: introducing polled English genetics to SA

A Sussex stud herd near Viljoenskroon has imported polled genetics from the UK to capitalise on the advantages offered by the polled gene and to develop its own world-class polled genetics.

Stray dogs in perspective

The growing stray dog problem calls for greater co-operation between municipalities, animal welfare groups and farmers before it escalates out of control.
The best dairy breed: A comparative study

The best dairy breed: A comparative study

In her informal study, Jane Holliday investigates the differences between Holsteins and Jerseys.
Tattooing and ear notching techniques

Tattooing and ear notching techniques

Here are two tried-and-tested alternative permanent marking techniques that are suitable for both large and small livestock. Each has its distinctive advantages and disadvantages.
Petana Beefmaster, fit and work-ready

Petana Beefmaster, fit and work-ready

Petana Beefmaster Stud’s success is ascribed to strict adherence to the six principles of Tom Lasater, father of the Beefmaster breed. Annelie Coleman visited the stud in the Wolmaransstad district.

Nothing beats good teamwork

The Mequatling Angus Stud is one of the top large Angus herds in South Africa. Annelie Coleman talks to husband-and-wife team Philip and Vicky Barnard about farming these cattle and working together.

Making grass silage while the sun shines

Although not commonly practised in South African dairy farming, grass silage production is likely to take off as dairy enterprises expand. Wim Hofman, cattle specialist at De Heus Animal Nutrition of the Netherlands, explains how to make quality grass silage.

Making the most of grass silage

In the second part of this series, Wim Hofman, cattle specialist for De Heus Animal Nutrition in the Netherlands, continues his discussion on managing pasture for production.

Hot or cold branding: both demand good technique

The quality and clarity of a brand determine how well it will stand up in court. Good branding technique and the proper equipment also reduces stress for animals.

Grass Silage: what you put in is what you get out

Pasture grass is regarded as the cheapest feed for SA dairy cattle. In the first of a four- part series, Wim Hofman, cattle specialist for De Heus Animal Nutrition, of the Netherlands, explains how careful pasture management can yield good grass silage.

Livestock Disease Trends – January 2014

After good rainfall in many parts of the country, reports of severe wireworm infestations in smallstock were received.

Effective veld management brings success

Diligent grazing management is paying off for Jannie Struis. He has been farming for only four years, but working closely with his mentor, Johan van der Walt, has enabled him to cope with drought at a time when even top commercial farmers are suffering.

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