Home Authors Posts by Glenneis Kriel

Glenneis Kriel

Glenneis Kriel
678 POSTS 0 COMMENTS
Glenneis Kriel is a senior agricultural journalist for Farmer's Weekly. Her ventures into agricultural journalism started out by chance, more than 20 years ago, when someone suggested she freelance for the magazine, which turned out to be her dream job. Her passion is to write stories that inspire greatness and make people evaluate the way they are doing things.
cucumber-farm

Pro tips from a 100-tunnel cucumber farmer

Tunnel production may seem a relatively simple and profitable way to farm, but it involves high capital costs and has a narrow margin of error. Nico Laubscher Jnr spoke to Glenneis Kriel about the lessons that he and his team have learnt at Alzanne, near Vredendal, over the years.
Dr Rutendo Hwindingwi

Investing in Africa: a continent brimming with opportunities

Dr Rutendo Hwindingwi, also known as the ‘African Realist’, spoke to Glenneis Kriel about the opportunities and pitfalls of doing business in Africa.
self-catering accommodation

How a Klein Karoo wine and fruit farm became a tourist mecca

Instead of competing with the giant wine brands, Jacques and Saretha Conradie take advantage of the location of Vogelsang farm to put their wines and estate on the map.
Southern Cape wheat farmer shares his strategy for managing budgets and cash flow

Financial planning: crucial to sustainable production

To weather the impact of market fluctuations and extreme climatic conditions, producers have to think strategically about farming. Pieter de Jager spoke to Glenneis Kriel about his strategy.
Merino sheep

Merino sheep: sacrificing size for superior wool

By producing medium-framed Merino sheep with ultra-fine wool, Johan Müller can run more animals and generate as much income as producers of larger-framed animals. He spoke to Glenneis Kriel about his selection criteria, reproduction methods and shearing cycle.
The benefits of feeding dairy calves milk only once a day

The benefits of feeding dairy calves milk only once a day

The myth that calves are better off receiving milk twice daily was recently dispelled in a study by Animal Sciences master’s student Bertus Myburgh.
Barley crop

Pioneering barley in the Swartland

The availability of improved varieties, mandate contracts and storage infrastructure promise to turn barley into a lucrative option in the Swartland. Gert Claassen, who five years ago started producing barley on a commercial scale, spoke to Glenneis Kriel about this opportunity.
Leandre Mitchley

How top small-scale farmer reduces risk

Western Cape pig farmer Leandre Mitchley was named Top Smallholder Farming Entrepreneur 2018 at the annual Female Entrepreneur Awards. Her success came after a slow start and a recent major setback, and is testimony to her resilience and discipline.
Anro Boerdery

New software helps farmers extract value from drone images

Since its launch four years ago, agri tech company Aerobotics has been working on algorithms to improve the interpretation of aerial data. James Paterson, Andrew Sheard and Marloe van Niekerk spoke to Glenneis Kriel about the software.
‘South Africans must brace themselves for higher food prices’

‘South Africans must brace themselves for higher food prices’

While there is currently little evidence of price pressure compared with a year ago, supermarket chain Shoprite has warned that food prices could increase over the next few months.
Almonds ready to be processed.

Almonds: High value, huge potential

The establishment of an almond-processing facility in Robertson has the potential to turn South Africa into a leading exporter of these nuts. Stephan and Hans le Roux of Amanteco Almonds spoke to Glenneis Kriel about the opportunities and pitfalls associated with this crop.
Boplaas Family Vineyards

Hedging market and climate risks on a family wine farm

Boplaas Family Vineyards shows that farm size does not really matter if you want to makeit in the wine industry. Owner Carel Nel spoke to Glenneis Kriel about how he and his team in this relatively small operation have weathered market fluctuations by experimenting with Portuguese grape varieties and introducing new products.
New net solution for sunburn

New net solution to protect fruit from sunburn

Some growers in the Southern Cape are using nets that can easily be draped over tree rows to protect pome fruit against sunburn. Apart from their convenience and flexibility, the new nets cost a fraction of fixed net structures. Daan Brink of Two-a-Day and Ebbie Raubenheimer of Nulandis spoke to Glenneis Kriel about the technology, which was developed in Australia.
De Wetshof

How De Wetshof stays ahead in the wine business

Agri Western Cape’s Young Farmer of the year for 2018, Johann de Wet of De Wetshof Wine Estate, tells Glenneis Kriel how he and his brother, Peter, are keeping their family’s wine-making legacy alive.
The factory’s power supply is set up to allow for further expansion.

Small stone mill adds value to Western Cape wheat

Gideon Milling, a stone ground milling company in the Western Cape, was launched in 2013 by a group of entrepreneurs to improve farmers’ profitability and food security. Aubrey Terblanche and Jurianne Schreuder spoke to Glenneis Kriel about the company’s vision and success.
Leafroll virus

Leafroll virus in vines can be beaten – here’s how

Leafroll virus is a serious threat to South Africa’s viticulture industry: it shortens the lifespan of vineyards and has a negative impact on wine quality.
Chardonnay Festival hosted by De Wetshof near Robertson

SA Chardonnay deserves better prices – experts

It was evident at this year’s Chardonnay Celebration, hosted by De Wetshof near Robertson, that Chardonnay had come a long way over the years.
Chicken farmer thriving on a wine estate

A healthy profit from pasture-raised eggs

As a technician specialising in the installation and repair of gates, Rico Vergotine had little reason to be interested in agriculture. His life changed, however, after a chance meeting, and today he manages 2 500 pasture-raised chickens that produce 1 900 eggs a day. Jeandré van der Walt visited him on Boschendal wine estate to find out about his farming techniques and future plans.
Desalination plant

Learning from Israel’s water woes

During a recent tour to farms and the AgriTech Israel exhibition in Israel, it was revealed that despite the large volumes of water used during irrigation, South Africa could learn from that country about managing water infrastructure.
Farm on the stock market, and increase your profits

Farm on the stock market, and increase your profits

While food and agricultural stocks are often overlooked as investments, many companies offering these products represent excellent value for money. Glenneis Kriel asked a number of investment officers about the opportunities available, and what advice they had for would-be investors.
- ADVERTISEMENT -
- ADVERTISEMENT -

MUST READS

- ADVERTISEMENT -