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Farmer’s Weekly brings you the latest farming business and agricultural news updates.

From gardener to top provincial farm worker

Alexious Shoko, Western Cape Farm Worker of the Year, suffered setbacks and financial despair. Yet he refused to give up. He spoke to Jeandré du Preez about his inspiring journey to success.

An integrated eco-farming business

Farmer Tom Turner runs an unsual mixed farming operation with his father Frank Turner near Wellington in the Western Cape. By working with and for the sake of nature, Bontebok Ridge Reserve is seeing success both economically and ecologically.

Pebbles – an educational cornerstone in the winelands

Children in farming communities often face educational obstacles as well as lack of support and encouragement to achieve success. Charmaine Gola from the Pebbles Project spoke to Jeandré du Preez about how this non-profit organisation endeavours to ensure that every child it works with becomes a constructive contributor to society.
Diversifying for profitability in Zambia

Diversifying for profitability in Zambia

Although Zambia has a thriving agricultural sector, much of the industry still lags in the implementation of modern practices and technologies for improved productivity and profitability. One operation, however, is setting the trend for being a progressive and diversified farming business.

Building a family farming legacy

The Toyota New Harvest of the Year finalist for 2015, Koena Jack Moradu, has a simple yet sensible vision: to leave a legacy that will allow his children and his children’s children to continue working the soil.

Sharing his skills with others

Mpumalanga farmer Johannes Simelane is thankful for the agricultural expertise his late employer shared with him, and is now sharing it with others in his community.
Making every opportunity count in the Eastern Cape

Making every opportunity count in the Eastern Cape

Aviwe Gxotiwe farms with his father, Harry, on a 2 400ha irrigation farm along the Fish River in the Somerset East district, Eastern Cape. Mike Burgess visited this ambitious young man to learn about his journey to Soutvleij farm and his hopes to make it commercially viable.
Plans to diversify to ensure sustainability

Plans to diversify to ensure sustainability

Gugu Mlipha is the SA Agricultural Writers’ New Entrant to Commercial Farming for 2015. She farms vegetables on 6ha in Walkerville, Gauteng, and also runs a vegetable processing business. She has plans to further diversify her business.

Many hands make light work

Stephan Fourie of Potato Pride near Frankfort in the Free State sees his workforce and surrounding community as a responsibility not to be taken lightly. He explains his approach to Gerhard Uys.
Giving security of tenure to your valued farm workers

Giving security of tenure to your valued farm workers

While the South African government and the country’s white farming sector are still finding mutually acceptable ways to implement land reform, a small agri-village in the Winterton area of KwaZulu-Natal became a trendsetter decades ago.

Driving empowerment with Angora goats

The Mohair Empowerment Trust has launched a project aimed at establishing commercial mohair producers within a five-year period. Mike Burgess travelled with the trust’s Bongani Ndhlovu to one of four projects in the Eastern Cape’s Karoo region to find out more about its unique approach to the sustainable development of emerging farmers.
Potatoes: lessons from the UK

Potatoes: lessons from the UK

Leading UK potato producer Tony Bambridge was recently sponsored by Syngenta to give a presentation at the Potatoes SA Congress on potato production and market trends in his home country. He spoke to Glenneis Kriel about the lessons that had been learnt in the industry.

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