Business

Careful financial planning is required before moving off the grid. Prof Alan Brent from the Centre for Renewable and Sustainable Energy Studies shared some crucial cost calculations with Glenneis Kriel.

German-born Ludwig Taschner is SA’s best-known rose grower and breeder. Mike Burgess visited his nursery, Ludwig’s Roses, north of Pretoria, to learn about the building of a business that defines the country’s rose industry.

Entrepreneur Gugu Mlipha went from being a hawker to an award-winning agro-processing farmer with a turnover of R2,4 million/year. Despite her success, she remains firmly hands-on, even driving her company’s delivery truck.

Producing above the norm is attainable with well-managed hens, says poultry and mixed farming producer Erik Naudé.

A successful lease-back transformation project in Limpopo run by South Africa’s 2014 National Farmer of the Year, the Bosveld Group, proves that not all old land reform plans need to be totally discarded in favour of new models.

A poor, deeply rural Eastern Cape community is on the brink of enjoying a revival, thanks to a project to establish a commercial farming operation amongst communal farmers. The venture is financed by investment company Wiphold.

The drought during the past summer grain production season could result in cash flow restraints for grain producers. At the same time, livestock management has become increasingly important for mitigating the effects of the drought, Annelie Coleman reports.

The farm Lushof in the Koue Bokkeveld produces stone and pome fruit on 220ha.The operation has managed to reduce its annual electricity bill by about 20%, with the help of new irrigation technology and smart planning.

Hunger remains an everyday reality for 795 million people across the globe. The vast majority of these – 780 million – live in developing regions. This year’s Universal Expo, hosted in Milan, Italy, focuses on finding sustainable solutions to end world hunger. Denene Erasmus attended the event.

Buyambo Mantashe is hip, urban and a 24-year-old Joburger-turned-farmer. Orrock Robertsen caught up with him on his family farm in the Eastern Cape to get his views on land reform and the opportunities for young black farmers.

Johan Tijssen, owner of Dicla Farm and Seed and a first-generation South African of Dutch descent, demonstrates how it’s possible to generate a multi-million rand annual turnover from just 260ha.

Prof Darrell Abernethy, appointed last year as Onderstepoort’s new dean, is poised to steer his alma mater towards addressing Africa’s desperate need for more vets in rural areas and improved disease control in herds and flocks. The dean revealed his vision to Nan Smith.