cook | Farmer's Weekly SA

Home Tags Cook

Latest articles

Hand-held food: red cooked pork in a roll

Lamb curry

Steak with a Coke, soy & Worcestershire basting

Cream of Tomato soup with croutons

Deep-fried chicken with mealie fritters

Coconut meringue tarts

Reinventing the boerie roll

Reinventing the boerie roll

Fish, chips and sauce

Langoustine butterfly pasta in a white roux sauce

Stir-fried lamb

Herb-stuffed lamb

Thai tamarind chicken

Leek, spinach & feta crustless quiche

Curried chicken with coconut & papadum

Strawberry custard slice

Better beef stroganoff

Gnocchi with cheese sauce

Sweet and spicy

Lemony soft-centred biscuits

A saucy liver affair

12 Page 1 of 2

MUST READS

Zimbabwe faces major grain deficit as El Niño looms

The Botswana hunter who became a wildlife farmer

KwaZulu-Natal Multi-Planting Season highlights need for El Niño preparedness

Send this to a friend