How to draft a business plan

A business plan will differ according to the size and technical complexity of the business.

Selling seedlings to communal markets

After producing vegetable seedlings for almost 40 years, Dux Meintjes knows how to adapt to market demands. These days, that may mean less reliance on commercial farmers and more attention...

Desperate to reap the former homelands’ elusive harvests

Government-funded development agency Asgisa Eastern Cape, food giant Unilever South Africa and the Development Bank of South Africa recently signed an agreement in East London to promote crop production to...

Developing an award-winning bed and breakfast on-farm

While the hospitality industry isn’t everyone’s cup of tea, an Mpumalanga farming couple has been able to successfully marry their farming business with a now internationally renowned and multi-award-winning, four-star...

Here’s an opportunity to farm in Africa

Thanks to an established South African-based farming company, adventurous local farmers can now broaden their horizons with an opportunity to farm in other African countries.

‘Angus is a farmer we look up to’

A phenomenal 200 000+ men attended this year's Mighty Men Conference. Led by renowned preacher, farmer and Farmer's Weekly columnist Angus Buchan at his family's Shalom Farm outside Greytown in...

A ‘farmer’s market’ for carbon credits?

Farmers are well-equipped to capture and store tons of carbon in the soil, locking in greenhouse gases from the atmosphere. So why can't they turn a profit on it? Peter...

Meat inspections: waiting on government

The Meat Safety Act was passed seven years ago but the local industry is still waiting for it to be fully enforced. While it waits for the agriculture department to...

‘Farming today is in itself an achievement’

Wim Scholtz, a 34-year-old farmer from the Vryburg district, has been nominated as the North West finalist for the 2007 Toyota Young Farmer of the Year competition. Wilma den Hartigh...

Fruit export chain – transparency needed

Trade liberalisation has resulted in huge market expansion for South African fruit. It has, however, also resulted in numerous new challenges for producers. Glenneis Erasmus reports.

Could jatropha fuel biodiesel production?

Jatropha is a hardy, high oil content crop with serious potential for biodiesel production in South Africa. But as it is classified as a noxious weed, large-scale cultivation has also...

Agritourism helps ostrich farm fly high

Agritourism has grown substantially from 2% of the tourism industry in the Western Cape in 1996 to 10% of the foreign tourist market currently. For most farms, tourism contributes between...


Wine industry satisfied with inflationary sin tax increase

Wine industry satisfied with inflationary sin tax increase

The South African wine and brandy industry has welcomed the inflationary increase in excise duties announced by Finance Minister Tito Mboweni in the 2019/2020 National Budget Speech on Wednesday.

Send this to a friend