Cattle

Ankole genetics were introduced into South Africa by President Cyril Ramaphosa in 2004 after he visited Uganda. In 2016, farmers had the chance to buy offspring from the imported embryos to test their viability. Early investor Nico Lerm speaks about how he has since expanded his herd.

Octavia Avesca Spandiel spoke to Wayne Porter, former president of the Brahman Breeders’ Society of South Africa, about the history of Brahman cattle in the country and their role in commercial and communal farming.

When Cecilia Prinsloo-Van der Linde started exploring the idea of cattle farming, she was advised to farm animals that are suited to the land, so she decided on Nguni. Annelie Coleman spoke to her about the pros and cons of setting up and developing a stud in a relatively short period of time.

Quentin de Bruyn, who farms cattle in the eastern Free State, has spent over 15 years refining his beef production system around the Boran. He spoke to Octavia Avesca Spandiel about how the Boran’s resilience, fertility, and low input needs are reshaping commercial beef production in South Africa.

Johannes and Marijke Botha’s herd of the Australian Murray Grey cattle is the only one of its kind in South Africa.

Kalahari farmer Willie Storm has used regenerative agriculture practices to improve his cattle stocking capacity from the area norm of around 21ha per large stock unit (LSU) to 5ha/LSU.

The Afrikaner cattle breed is prized for its indigenous hardiness, natural resistance, high fertility and ease of calving. Sabrina Dean found out more about the breed from Julian Balt, who was recently elected president of the Afrikaner Cattle Breeders’ Society of South Africa.

Despite rising costs and stricter disease control, Moorreesburg stud breeder Franco Koch of Kochbo Santas believes livestock shows remain an essential part of South Africa’s stud industry.

In South Africa’s diverse and often unforgiving landscapes, one cattle breed continues to prove its worth: the Nguni. Known for its adaptability, resilience, and cultural heritage, the breed has stood the test of time.

Since its inception in 2004, the CRE Brahmans stud’s motto has been ‘performance meats integrity’. Studmaster Ampie Rossouw told Annelie Coleman that one of the cornerstones of the operation is its commitment to Phase C testing for young bulls to evaluate growth and feed efficiency.

Free State cattle farmer Jannie Visagie spoke to Octavia Avesca Spandiel about the resilience, adaptability, and economic benefits of the Afrikaner cattle breed. He shares valuable insights and practical advice for farmers considering this hardy breed for South African conditions.

The Olifantsberg Boran stud may only have been established three years ago, but it’s already showing promise of becoming a name to watch in the industry. Farm managers Johan Geldenhuys and Ruanda Brink spoke to Glenneis Kriel about their breeding strategy, and why they believe the Boran is the breed of the future.

Known as the mother cow of Africa, the Boran has been developed over more than 1 000 years to provide modern farmers with a hardy, cost-effective animal. Sabrina Dean spoke to Gerrit Potgieter from Komga in the Eastern Cape, a council member of the Boran Cattle Breeders’ Society of South Africa who oversees the society’s marketing portfolio, to find out more about the breed.

At the 2024 Champion of the World Competition, the top Simbra cow and third-placed bull came from the Joshlin Simbra stud, located near Komga in the Eastern Cape. Mike Burgess spoke to the co-owner, Linley Jones, about how this stud of just 80 cows managed to win such a prestigious award.

Looking for a breed to maximise returns on animals and land? Garren Coetzee, who runs a Chianina stud near Uniondale in the Western Cape, spoke to Glenneis Kriel about why this breed is the answer.

AgriCulture Mpumalanga’s Young Farmer of the Year 2025, Hendy-Hein Mathews, does not mince his words when it comes to the challenges the youth face in the agriculture sector. But he is certain that farmers will overcome and continue to provide food for the nation.

In 2024, Blackpool Senepol sold a bull for a new South African record price of R165 000. Owner Chris Sheard spoke to Mike Burgess about how he built a stud capable of producing one of the best Senepol bulls the country has ever seen.

The Boran is renowned for its ability to maintain body condition despite extreme weather and difficult circumstances.

According to Guy Rensburg, the Beefmaster is a good investment due to its ability to thrive under harsh conditions.

With its outstanding feed conversion rates and high dressing percentages, the Chianina is the ideal breed for feedlots and beef production.